Research

ACETIFICIO ANDREA MILANO SRL

The company “Acetificio Andrea Milano s.r.l.” founded in 1889 is one of the main and oldest vinegar manufacturer and since then has refined the techniques of production without ever losing sight of the great Italian wine tradition. The first beech chipboard barrels has been replaced by modern...

AZIENDA AGRICOLA ANTONIO MURACA

Farm with a family tradition, which has been operating for over 50 years in the cultivation, transformation and marketing of agri-food products.
100% Italian, Genuine, 100% Natural Organic Products.

AZIENDA AGRICOLA LA FENICE

La Fenice is a family-run organic farm in Vicchio del Mugello, a beautiful valley on the North of Florence in Tuscany, Italy. We collect and transform the chestnuts of the Mugello Valley, called "Marrone", following traditional methods. We also lovingly care for bees: in exchange they gift us with...

BACHET SRL

Artisan Bakery company since 1923. Product lines include; savory, sweet and seasonal (also organic).
Savoury Line: Grissoni, Schiacciatine, Crispread of different flavors.
Sweet Line: Cakes with dried fruit (almond and hazelnut); Tarts/pies with Italian jam (also vegan), Panettoni ( with...

BENVOLIO 1938 SRL

We are an Italian company in the oil processing industry across four generations and we focuses our activity on the production of organic and not- organic seeds oil with over 80 years of experience in the oil industry.
Benvolio is the #1 organic oils BRAND for the Italian market.
From...

BIOALIMENTA SRL

Bioalimenta was founded in 1998 in Fara San Martino (Abruzzo, Italy), on the eastern side of the Majella National Park, a place known worldwide as the capital of quality pasta. The company manufactures Gluten Free pasta and potato gnocchi with selected raw materials, respecting the Italian...

bioeko

We make it simple

We've been making organic breadsticks since 1995, when the very idea of organic was still a curiosity. We have always followed our intuition and this has led us to explore and pursue solutions for the well-being of the planet and its inhabitants. Our work is based on 5 really...

CAMPO D'ORO S.R.L.

For over 35 years Campo d'Oro in Sicily produces an extensive line of foodstuff from 2 generations is dedicated to the production of canned food. Antipasti, Olives, Tomatoes, Gourmet Specialty, Pesto, Sauces and ready-made Sauces, Pates spread, Seafood, Jams, sweet Creams, Organic products. The...

DEA società benefit SRL

Dea is located in the Tuscia area of Viterbo (north of Rome).
We are leading manufacturers of organic spreads and offer:
high quality hazelnut and chocolate spreads with and without milk
pure nut butters
pure seed butters

.         Innovative recipes: Protein cream, Salted...

DELICIOUS CILENTO DI MODESTO DELLA TORRE

Un'idea semplice e l'amore per la terra natia sono gli
ingredienti che hanno portato alla nascita di Natalì,
laboratorio di trasformazione di prodotti agroalimentari.
Il nostro laboratorio si estende su una superfice di 200mq, a
Vatolla del cuore del Cilento.
Tutta la produzione è lavorata...

Delikatesse s.r.l.

The Delikatesse company was founded in 2000. It is based in Italy, in the municipality of Roccapiemonte, in the provice of Salerno and it is located a few kilometers from the wonderful Amalfi coast.
The owners are two brothers, Michele sessa (sales manager) and Raffaele sessa (production manager)....

Dolciaria A. Loison srl

Simple origins, genuine products: bread baked in wooden ovens, the traditional sweets of Veneto. From here starts the history of the Loison family, who started out their business near the end of the 30s and Tranquillo, the grandfather, was the first to fall in love with the art of bread making and...

DOLCIARIA GADESCHI SPA

Your specialist partner for Traditional Italian Biscuits

About us
Dolciaria Gadeschi started its activity in 1970 as a family-run company under the name Pasticceria Gadeschi Ettore. In 2004 the company joined the Lameri Group, leading manufacturer and transformer of cereals for human...

DOLCIARIA NALDONI DI NALDONI LUCA

Dolciaria Naldoni: wholesale confectionery company

We are a confectionery company producing wholesale sweets for large-scale distribution, wholesalers and shops. We were born in 2011 but the tradition and history of our products are daughters of the old family bakery, born in 1951. Dolciaria...

Errepi sas di Pessione Rinaldo & C.

The roots of Cioccolateria Italiana date back to the end of the 19th century: our ancestors already produced sweets and nougat with Langa hazelnuts.
After the war, our great-grandfather imparted his desire to do business and the passion for pastry-making, which is still passed down today from...

Folino Food - The Italian Food Family

Folino Food is a Calabrian company that aims to make Calabria known through authentic and different sensory experiences in Italy and around the world.
Born in the 60s by two brothers, Antonio and Guido, one day they decided to sell the products of the land they cultivated in the municipality of...

HUB INTERNATIONAL SRL

Hub International is a company created by experienced food experts who have launched two trademarks to market preserved vegetables products:
1.- “GUSTO SANO – THE ITALIAN FOR HEALTHY TASTE” offers a wide range of high-quality certified organic beans, pulses, cereals and tomatoes...

IOBOSCOVIVO SRL

IoBoscoVivo was born in 2013 aiming all its energies towards the organic remediation of the environment by using the mushrooms mycelium. Thanks to the vast “know-how” of the mycologic area, the company decides to enhance its scientific research and to entre the section of healthy food, creating...

ITALIAN NICE SRL

Zicily - Sicilian Food was born in Milazzo-Sicily, from the family tradition, handed down for 3 generations, for the passion for authentic Sicilian cuisine expressed through our restaurants, where we cook fresh dishes and preserve Sicily in jars, so you can eat it wherever you are!

With the...

Laboratorio alimentare Cecchin Andrea e Carlo Srl

At Pastificio Cecchin, fresh pasta is a serious business, which is why we take care of all the steps in the production chain with love and attention, from the choice of the grain of wheat onward.
Part of the processing is done by hand in order to maintain the flavor and characteristic qualities...

Le Molinare Srl

MASTRODONATO S.R.L.

Mastrodonato Srl, an Italian company located in Apulia. This firm produces and sells both salty and sweet baked goods, which are typical of the Apulian and Italian food tradition. Our selection of products is currently available for Italy and other foreign countries.The history of the company...

NATURA & SAPORI TRUFFLE

Natura & Sapori is an Italian company highly skilled in the Truffle field, one of the rarest products on earth. Natura & Sapori is located in the Molise region, a land naturally rich of white and black truffle, one of the largest wild truffle areas in Italy, which is becoming more and more...

NOUVELLE TERRE SRL

buononaturale was born along the Southern Italian Apennines, on the fertile soil of Irpinia overlooking the two seas, as an incubator of excellence in the Italian food sector, with each production site located in its place of origin — or in the areas of rural Italy where that specific food...