PESCHE MIGNON WITH HAZELNUT FILLING
This is a traditional product from the centre of Italy. Our grandmothers used a walnut to model the pastry and we have kept the same shape through the years. It is a genuine pastry, filled with tasty hazelnut cream and soaked in alchermes liquor.
Company
DOLCIARIA NALDONI DI NALDONI LUCA
Categories
Bread and other baked goods
Cones, waffles and cannoli (shells)
Pastry and Biscuits
Soft baked goods for special occasions (panettone, pandoro, colombe)
Agri-food and wines certifications
US FDA Certificate
Company
DOLCIARIA NALDONI DI NALDONI LUCA
Categories
Bread and other baked goods
Cones, waffles and cannoli (shells)
Pastry and Biscuits
Soft baked goods for special occasions (panettone, pandoro, colombe)