GLAZED SWEET TARALLINO
PRODUCT CHARACTERISTICS/STRENGTH POINTS
This product recalls the tradition of Apulian Easter sweets. They look just like the great classic taralli but are covered with a special glaze, which in Puglia is called "gilepp". A dough made from FRESH EGGS ,flour, oil, salt and once well blended give rise to a smooth and soft dough. The result will be that of a delicious and delicious dessert, perfect to enjoy during the holidays but not only, very crumbly and has an inimitable taste.
PACKAGING:
Transparent bag 250 g
This product recalls the tradition of Apulian Easter sweets. They look just like the great classic taralli but are covered with a special glaze, which in Puglia is called "gilepp". A dough made from FRESH EGGS ,flour, oil, salt and once well blended give rise to a smooth and soft dough. The result will be that of a delicious and delicious dessert, perfect to enjoy during the holidays but not only, very crumbly and has an inimitable taste.
PACKAGING:
Transparent bag 250 g
Company
MASTRODONATO S.R.L.
The company produces sweet and savory baked goods such as TARALLI - FRIZE - COOKIES and anniversary sweets such as PANETTONI - COLOMBE - CARTELLATE - ALMOND SWEETS VEGAN COOKIES - FUNCTIONAL COOKIES
Categories
Bread and other baked goods
Dietary products (dietary, baby food ..)
Dry baked goods (rusks, bread sticks, crackers)
Pastry and Biscuits
Soft baked goods for special occasions (panettone, pandoro, colombe)
Wellness
Company
MASTRODONATO S.R.L.
The company produces sweet and savory baked goods such as TARALLI - FRIZE - COOKIES and anniversary sweets such as PANETTONI - COLOMBE - CARTELLATE - ALMOND SWEETS VEGAN COOKIES - FUNCTIONAL COOKIES
Categories
Bread and other baked goods
Dietary products (dietary, baby food ..)
Dry baked goods (rusks, bread sticks, crackers)
Pastry and Biscuits
Soft baked goods for special occasions (panettone, pandoro, colombe)
Wellness