Gluten free Potato Gnocchi with Quinoa
Made in Abruzzo, Italy, our Gluten-Free Potato & Gnocchi with Quinoa are expertly crafted with over 85% potato for the beloved taste and texture of traditional gnocchi... just without the wheat! Produced in a dedicated gluten-free facility with generations of pasta making experience.
Company
BIOALIMENTA SRL
Gluten Free and Organic products manufacturer.
Categories
Breakfast cereals, chips and salty snacks
Dietary products (dietary, baby food ..)
Dry baked goods (rusks, bread sticks, crackers)
Flours
Gastronomy, ethnic foods and diverse prepared foods (including stock cubes and extracts, dressings, sauces and ready-made ragù)
Organic and dietary food products
Pasta
Pastry and Biscuits
Soft baked goods for special occasions (panettone, pandoro, colombe)
Agri-food and wines certifications
British Retail Consortium (BRC)
Gluten Free
International Food Standard (IFS)
Lactose Free
No OGM
No sulphites wines
US FDA Certificate
Vegan
Company
BIOALIMENTA SRL
Gluten Free and Organic products manufacturer.
Categories
Breakfast cereals, chips and salty snacks
Dietary products (dietary, baby food ..)
Dry baked goods (rusks, bread sticks, crackers)
Flours
Gastronomy, ethnic foods and diverse prepared foods (including stock cubes and extracts, dressings, sauces and ready-made ragù)
Organic and dietary food products
Pasta
Pastry and Biscuits
Soft baked goods for special occasions (panettone, pandoro, colombe)