We use cookies on this site to improve your user experience. By clicking on any link on this page, you are giving your consent for us to set cookies.

Privacy | Cookie Policy

Dark Chocolate Bar With Dried Fruit Mix

Our Dark Chocolate Bar with Dried Fruit Mix is made with 72% dark chocolate with an intense flavour of roasted cocoa and strong bitter notes from beans from the Ivory Coast, Ghana and Ecuador. This particular bar is produced by choosing a mix of dried fruit from roasted Tonda di Calabria hazelnuts and the sweet taste of walnuts. A combination of flavours all accompanied by the strong flavour of dark chocolate. The bar is enclosed in a special freshness-saving wrapper.
Naturally gluten-free.
Contains dried fruit
Store in a cool, dry place, away from odours.
120gr

Ingredients: Dark Chocolate 80% (cocoa paste, sugar, low-fat cocoa powder, emulsifier: soya lecithin, natural vanilla flavouring) Dried fruit 20%( walnuts, pecans, almonds, peanuts, cashews, pistachios, hazelnuts).
Company
Folino Food - The Italian Food Family

Folino Food is a Calabrian company that aims to make Calabria known through authentic and different sensory experiences in Italy and around the world.
Born in the 60s by two brothers, Antonio and Guido, one day they decided to sell the products of the land they cultivated in the municipality of...

Categories
Chocolate
Drugs, spices and herbal medicine
Gastronomy, ethnic foods and diverse prepared foods (including stock cubes and extracts, dressings, sauces and ready-made ragù)
Honey
Olive oils
Other imported products (cocoa, barley, chamomile, infusions)
Pastry and Biscuits
Rice
Salt
Sugar
Agri-food and wines certifications
Gluten Free
Company
Folino Food - The Italian Food Family

Folino Food is a Calabrian company that aims to make Calabria known through authentic and different sensory experiences in Italy and around the world.
Born in the 60s by two brothers, Antonio and Guido, one day they decided to sell the products of the land they cultivated in the municipality of...

Categories
Chocolate
Drugs, spices and herbal medicine
Gastronomy, ethnic foods and diverse prepared foods (including stock cubes and extracts, dressings, sauces and ready-made ragù)
Honey
Olive oils
Other imported products (cocoa, barley, chamomile, infusions)
Pastry and Biscuits
Rice
Salt
Sugar