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AZIENDA AGRICOLA LA FENICE
La Fenice is a family-run organic farm in Vicchio del Mugello, a beautiful valley on the North of Florence in Tuscany, Italy. We collect and transform the chestnuts of the Mugello Valley, called "Marrone", following traditional methods. We also lovingly care for bees: in exchange they gift us with...
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BACHET SRL
Artisan Bakery company since 1923. Product lines include; savory, sweet and seasonal (also organic).
Savoury Line: Grissoni, Schiacciatine, Crispread of different flavors.
Sweet Line: Cakes with dried fruit (almond and hazelnut); Tarts/pies with Italian jam (also vegan), Panettoni ( with...
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BIOALIMENTA SRL
Bioalimenta was founded in 1998 in Fara San Martino (Abruzzo, Italy), on the eastern side of the Majella National Park, a place known worldwide as the capital of quality pasta. The company manufactures Gluten Free pasta and potato gnocchi with selected raw materials, respecting the Italian...
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CAMPO D'ORO S.R.L.
For over 35 years Campo d'Oro in Sicily produces an extensive line of foodstuff from 2 generations is dedicated to the production of canned food. Antipasti, Olives, Tomatoes, Gourmet Specialty, Pesto, Sauces and ready-made Sauces, Pates spread, Seafood, Jams, sweet Creams, Organic products. The...
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Delikatesse s.r.l.
The Delikatesse company was founded in 2000. It is based in Italy, in the municipality of Roccapiemonte, in the provice of Salerno and it is located a few kilometers from the wonderful Amalfi coast.
The owners are two brothers, Michele sessa (sales manager) and Raffaele sessa (production manager)....
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Dolciaria A. Loison srl
Simple origins, genuine products: bread baked in wooden ovens, the traditional sweets of Veneto. From here starts the history of the Loison family, who started out their business near the end of the 30s and Tranquillo, the grandfather, was the first to fall in love with the art of bread making and...
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DOLCIARIA NALDONI DI NALDONI LUCA
Dolciaria Naldoni: wholesale confectionery company
We are a confectionery company producing wholesale sweets for large-scale distribution, wholesalers and shops. We were born in 2011 but the tradition and history of our products are daughters of the old family bakery, born in 1951. Dolciaria...
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Errepi sas di Pessione Rinaldo & C.
The roots of Cioccolateria Italiana date back to the end of the 19th century: our ancestors already produced sweets and nougat with Langa hazelnuts.
After the war, our great-grandfather imparted his desire to do business and the passion for pastry-making, which is still passed down today from...
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Folino Food - The Italian Food Family
Folino Food is a Calabrian company that aims to make Calabria known through authentic and different sensory experiences in Italy and around the world.
Born in the 60s by two brothers, Antonio and Guido, one day they decided to sell the products of the land they cultivated in the municipality of...
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ITALIAN NICE SRL
Zicily - Sicilian Food was born in Milazzo-Sicily, from the family tradition, handed down for 3 generations, for the passion for authentic Sicilian cuisine expressed through our restaurants, where we cook fresh dishes and preserve Sicily in jars, so you can eat it wherever you are!
With the...
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LA CERQUA TARTUFI
ITALIAN TRUFFLES
Genuine Italian truffles
We have twenty five years of experience in the truffle world from the planting and cure of truffles trees to delivering quality truffle products and fresh truffles to chefs and gourmets alike. Satisfied customers is our mission.
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MASTRODONATO S.R.L.
Mastrodonato Srl, an Italian company located in Apulia. This firm produces and sells both salty and sweet baked goods, which are typical of the Apulian and Italian food tradition. Our selection of products is currently available for Italy and other foreign countries.The history of the company...
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NATURA & SAPORI TRUFFLE
Natura & Sapori is an Italian company highly skilled in the Truffle field, one of the rarest products on earth. Natura & Sapori is located in the Molise region, a land naturally rich of white and black truffle, one of the largest wild truffle areas in Italy, which is becoming more and more...
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PINTAURO SRL
Pintauro srl is a relatively young company that was born in Naples on the basis of a great experience of some partners in the field of Neapolitan pastry and rotisserie to be sold to the high-end HORECA sector. The goal is to provide a high quality product, not currently found on the market, in the...
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PRISMA SRL
PRISMA srl
Buying office and Agent for Italian Food and Beverage Products
Introduction
Strategically located in central/northern Italy (close to Florence), PRISMA is a buying office for overseas importers and representative agent for selected Italian producers.
Founded in 1991 by its...
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SACCHI TARTUFI INTERNATIONAL
Since 1986, Sacchi Tartufi International has aimed to convey its passion for truffles, culinary traditions and its typicality, making use of high gastronomy and quality products, such as sauces, oils, flavorings and many others available both under its own brand or with Private label, sure to...
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SOSALT spa
SOSALT offers a complete line of 100% natural ITALIAN SEA SALT created from the clear waters of the Mediterranean Sea. Saltworks are located along the ancient "Salt Road" that follows the coastline from Trapani to Marsala (Sicily) dating back to 300 b.c. offering a naturalistic landscape of...
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Tesori del Matese srl
Tesori Del Matese is a leading Italian company with its head office in Molise. It is one of the most important companies in the manufacturing and marketing of truffle products, including mushrooms and fresh truffles. Thanks to the trade of their products with various countries, the export branch...
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APRICOT SHORTBREAD HEARTS
Apricot Shortbread Hearts are crunchy, crumbly and truly delicious biscuits made with shortcrust pastry and generously filled with apricot jam. Perfect to offer for breakfast or for a snack!
Italia - Emilia-Romagna
ARAGOSTINE GIANDUIA FILLING
Sicilian aragostine stuffed with gianduia cream.
Italia - Emilia-Romagna
ARAGOSTINE LEMON FILLING
Sicilian aragostine stuffed with lemon cream.
Italia - Emilia-Romagna
ARAGOSTINE PISTACHIO FILLING
Sicilian aragostine stuffed with pistachio cream.
Italia - Emilia-Romagna
ARAGOSTINE RHUM FILLING
Sicilian aragostine stuffed with rhum cream.
Italia - Emilia-Romagna
ARAGOSTINE SALTED CARAMEL FILLING
Sicilian aragostine salted caramel filling.
Italia - Emilia-Romagna
ARAGOSTINE WHITE CREAM FILLING
Sicilian aragostine stuffed with white cream cream.
Italia - Emilia-Romagna
ARAGOSTINE ZABAGLIONE FILLING
Sicilian aragostine stuffed with zabaglione cream.
Italia - Emilia-Romagna
ARRABBIATA PASTA SAUCE
Tomato sauce with fresh tomato, chilli and “Ragusano PDO” cheese.
Use: This fresh tomato sauce is mildly spiced but tasty and full flavoured with the addition of the famous cheese from Ragusa...
Italia - Sicilia
ARRABBIATA TOMATO SAUCE
Use: This tomato sauce is full flavoured and ideally served with a plate of pasta.
They can also be used as decoration and to enhance the flavour of bruschetta.
Italia - Sicilia
ARTICHOKE PATÉ
Delicious paté created with artichokes and Sicilian almonds that give it a unique sweetness, ideal on toasted bread or to flavor roasts.
Italia - Sicilia
BASIL TOMATO SAUCE
Use: This tomato sauce is full flavoured and ideally served with a plate of pasta.
They can also be used as decoration and to enhance the flavour of bruschetta.
Italia - Sicilia
BISCOTTI CASARECCI
These biscuits are prepared with all the traditional ingredients: flour, milk, eggs. They are simple and genuine; try them with a cappuccino for breakfast or with your afternoon tea.
Italia - Emilia-Romagna
BISCOTTI CASARECCI INTEGRALI
These biscuits are prepared with whole wheat flour. They are very nutritious, rich in fibres so that sugars and fats are only partially absorbed; they also contribute to regulating the intestine and...
Italia - Emilia-Romagna
BISCOTTI CASARECCI WITH CHOCOLATE DROPS
These biscuits with chocolate drops are crunchy and healthy; they are also palm oil free. Soak them into milk, they are perfect for a healthy and nutritious breakfast! We only use milk coming from...
Italia - Emilia-Romagna
Black truffle salt 40g - 100g
Sea salt, gross or fine, blended with dehydrated truffle 1% (equivalent to 5% fresh truffle) Truffle pieces are very clear to see in the jar. Exceptional over cooked eggs, popcorn, delicate fish,...
Italia - Molise
BLACK TRUFFLE SLICES
Thinly-sliced black summer truffle will spice up a fresh dish in the warm months with the subtle taste and texture of the Italian countryside
Italia - Marche
Black truffle taralli/grissini snack 130g
The unique taste of TRUFFLE meets the simplicity of the TARALLO or GRISSINI. It is made with the best Italian Extra Virgin Olive Oil and mostly used as a substitute for bread, since the ancient...
Italia - Molise
CAKE "SASSANELLI VIN COTTO AND ALMONDS"
PRODUCT CHARACTERISTICS/STRENGTHS
Sassanelli typical Apulian Christmas recipe made with vincotto and almonds that was usually prepared during the holiday season. In reality, however, the preparation...
Italia - Puglia
CAKE "SOFT MOSTACCIOLI WITH HONEY"
PRODUCT CHARACTERISTICS/STRENGTHS
The soft Apulian mostaccioli are typical spicy Christmas biscuits, fragrant and tasty. Prepared with a simple recipe with the addition of wildflower honey and...
Italia - Puglia
CANNOLI CAPPUCCINO FILLING
Sicilian cannoli stuffed with cappuccino cream.
Italia - Emilia-Romagna
CANNOLI GIANDUIA FILLING
Sicilian cannoli stuffed with Gianduia cream.
Italia - Emilia-Romagna
CANNOLI LEMON FILLING
Sicilian cannoli stuffed with lemon cream.
Italia - Emilia-Romagna