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RISOTTO WITH BLACK SUMMER TRUFFLES

An Italian classic made easy. The king of rices, Carnaroli, combines with black summer truffles for a piece of Italy on your table. Simply add white wine, extra virgin olive oil or butter, and garnish with black
truffle.
Company
LA CERQUA TARTUFI
Categories
Butter
Gastronomy, ethnic foods and diverse prepared foods (including stock cubes and extracts, dressings, sauces and ready-made ragù)
Honey
Mushrooms and truffles
Olive oils
Pasta
Rice
Salt
Tomato
Company
LA CERQUA TARTUFI
Categories
Butter
Gastronomy, ethnic foods and diverse prepared foods (including stock cubes and extracts, dressings, sauces and ready-made ragù)
Honey
Mushrooms and truffles
Olive oils
Pasta
Rice
Salt
Tomato