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ACETAIA TERRA DEL TUONO
Acetaia Terra del Tuono is an ancient manufacture seated in Italy since 1892. We work in the Food Sector, producing Traditional Balsamic Vinegar, Igp Balsamic Vinegar of Modena, Condiments, Sauces and Innovative Food Specialties with unique , new technologies.
Among our most recent creations we...
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AGRICOR SRL
Welcome to Agricor!
Agricor is a Italian food company based in Parma. We specialize in producing a wide range of exceptional pasta sauces, bruschettas, hot sauce, and spreads that are sure to tantalize your taste buds.
We carefully select the finest locally sourced ingredients to create...
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ARTIGIANA GENOVESE SRL
Hall 1 - Stand F04
A story usually begins with “once upon a time…”
Here is ours. We are a family company, founded in 1998. We are specialized in the production of "Pesto Genovese" and other Italian typical sauces. Our production plant is located in Genova Pra, the “cradle” of Pesto and Genovese Basil...
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BIOALIMENTA SRL
Bioalimenta was founded in 1998 in Fara San Martino (Abruzzo, Italy), on the eastern side of the Majella National Park, a place known worldwide as the capital of quality pasta. The company manufactures Gluten Free pasta and potato gnocchi with selected raw materials, respecting the Italian...
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bioeko
We make it simple
We've been making organic breadsticks since 1995, when the very idea of organic was still a curiosity. We have always followed our intuition and this has led us to explore and pursue solutions for the well-being of the planet and its inhabitants. Our work is based on 5 really...
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CALABRIA & CALABRIA DI SIRIANNI AGOSTINO
WE WANT GET EXCITED OUR CUSTOMERS WITH PRODUCTS NOT ONLY TO BE ABLE TO SURPRISE THE PALATE BUT WILL BE ABLE TO REACH THE HEART.
The firm , strongly believes in the values of the short chain, because it allows the producer and consumer to have a common goal: the quality of the products....
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CAMPO D'ORO S.R.L.
For over 35 years Campo d'Oro in Sicily produces an extensive line of foodstuff from 2 generations is dedicated to the production of canned food. Antipasti, Olives, Tomatoes, Gourmet Specialty, Pesto, Sauces and ready-made Sauces, Pates spread, Seafood, Jams, sweet Creams, Organic products. The...
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Coppola Foods
Coppola Foods is an innovative food company committed to making good food better.
We offer a comprehensive range of premium quality, tasty, nutritious and sustainable food products together with an excellent level of service and attentive solutions to fulfil the needs of customers and...
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COPPOLA INDUSTRIA ALIMENTARE S.R.L.
oppola Foods is an innovative food company committed to making good food better.
We offer a comprehensive range of premium quality, tasty, nutritious and sustainable food products together with an excellent level of service and attentive solutions to fulfil the needs of customers and...
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D&D Italia Spa
Founded in 1968 by the siblings Mario and Francesco D'Amico, the D&D Italia Company, with its brand D'Amico, Logrò e Montello, is among the main Italian companies operating in the field of preserved vegetables business and today is in its third generation.
At the beginning, the Company set up...
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DAVIA SPA
Davia Spa is a tomato processing industry located in Southern Italy, in Gragnano
The main products that Davia produces are whole peeled tomato, chopped tomato, tomato puree, cherry tomato
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Delikatesse s.r.l.
The Delikatesse company was founded in 2000. It is based in Italy, in the municipality of Roccapiemonte, in the provice of Salerno and it is located a few kilometers from the wonderful Amalfi coast.
The owners are two brothers, Michele sessa (sales manager) and Raffaele sessa (production manager)....
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Fiore di Puglia Srl
Fiore di Puglia srl is a taralli, snack and bites production company, family based with the mission to build the best synergy of tradition and innovation in manufactoring process and types of products. It was found on 1940 in the beautiful land of Puglia (Apulia) from th Fiore family thanks to...
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Folino Food - The Italian Food Family
Folino Food is a Calabrian company that aims to make Calabria known through authentic and different sensory experiences in Italy and around the world.
Born in the 60s by two brothers, Antonio and Guido, one day they decided to sell the products of the land they cultivated in the municipality of...
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HUB INTERNATIONAL SRL
Hub International is a company created by experienced food experts who have launched two trademarks to market preserved vegetables products:
1.- “GUSTO SANO – THE ITALIAN FOR HEALTHY TASTE” offers a wide range of high-quality certified organic beans, pulses, cereals and tomatoes...
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IL SOTTOBOSCO
We have been on the market as producers for over 30 years, and in 1990 we launched our line of dried porcini mushrooms under the RE PORCINO brand.
The company's headquarters and laboratory are located in Pavullo nel Frignano, on the Modenese Apennines, at the entrance of an area famous for its...
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INDUSTRIE MONTALI SRL
Industrie Montali, the Emilian company born in 1910, produces ready-made sauces, pâtés, pasta for cooking, packaged in single-portion pouches, aluminum tube, 3 and 5 kg tin. With its brand "EasyMontali", offers a series of references in the sign of taste and naturalness: SNACK line, tasty...
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IOBOSCOVIVO SRL
IoBoscoVivo was born in 2013 aiming all its energies towards the organic remediation of the environment by using the mushrooms mycelium. Thanks to the vast “know-how” of the mycologic area, the company decides to enhance its scientific research and to entre the section of healthy food, creating...
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MONTALBANO INDUSTRIA AGROALIMENTARE SPA
Montalbano Ind. Agr. Spa, founded in 1965, is today a company combining tradition with innovation and technology. Set in the hearth of Tuscany and with high quality and safety standards, proved by certifications such as ISO; BRC; IFS; and RINA (for occupational health and safety), Montalbano...
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NOUVELLE TERRE SRL
buononaturale was born along the Southern Italian Apennines, on the fertile soil of Irpinia overlooking the two seas, as an incubator of excellence in the Italian food sector, with each production site located in its place of origin — or in the areas of rural Italy where that specific food...
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ORTO D'AUTORE SRL
The Azienda Agricola Orto d'Autore was founded in 2000 in Molise (a small green region in Southern Italy, between the Adriatic Sea and the Apennines Mountains Chain) by the young women Angelica and Antonella, the wives of the D'Arienzo brothers. After finished their studies, the brothers decided to...
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PASTIFICIO "ATTILIO MASTROMAURO" GRANORO SRL
Granoro:
Eleven Production lines, 4500 Quintals of pasta produced every day, 12 Quality certifications, 180 Countries served all over the world. These are the numbers, but they are above all stories of men and their routine. Dough, drawing, drying, cooling, packaging. A ritual that has been...
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PERINO & PERINO SRL
Our success story started with Amilcare who was among those artisans that made Italy dynamic at the beginning of the XX century. He was a young baker from Piemonte who was brave enough to dedicate one of his cakes to the Queen Elena, getting a covered in enamel gold brooch in return.
In 1902,...
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Rinci Srl
Rinci is an artisanal company, based in the heart of Parco del Conero, Marche, Italy. Francesco, Luca and Alessandro are the young Rinci owners, which have made the Paccasassi, a spontaneous plant, cultivable. They have done it inside the Natural Park where this same plant is protected. Our core...
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"SUGO PRONTO BIO" TENUTA FRAGASSI ORGANIC TOMATO PASTA SAUCES
Following the conventional line, we recently added to our sortiment, a wide range of Organic Pasta Sauces.
We are applying our knowledge in sugo production, and selecting only the best organic...
Italia - Abruzzo
* Organic "senatore cappelli" durum wheat
Shelf life 30 months
Italia - Campania
* Organic 'a chiummenzana pasta sauce
Shelf life 30 months
Italia - Campania
* Organic 'a genuvese pasta sauce
Shelf life 30 months
Italia - Campania
* Organic 'o scarpariell pasta sauce
Shelf life 30 months
Italia - Campania
* Organic 'o vasinicola pasta sauce
Shelf life 30 months
Italia - Campania
* Organic "al baffo" pasta sauce
Shelf life 30 months
Italia - Campania
* Organic "caprese" pasta sauce
Shelf life 30 months
Italia - Campania
* Organic "Cicerale" boiled chickpeas
Shelf life 30 months
Italia - Campania
* Organic "profumi dell'orto" pasta sauce
Shelf life 30 months
Italia - Campania
* Organic "puttanesca" pasta sauce
Shelf life 30 months
Italia - Campania
* Organic "scarpariello" pasta sauce
Shelf life 30 months
Italia - Campania
* Organic "siciliana" pasta sauce
Shelf life 30 months
Italia - Campania
* Organic "sorrentina" pasta sauce
Shelf life 30 months
Italia - Campania
* Organic black boiled chickpeas
Shelf life 30 months
Italia - Campania
* Organic chili pepper in extra virgin olive oil
Shelf life 30 months
Italia - Campania