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ACETAIA TERRA DEL TUONO
Acetaia Terra del Tuono is an ancient manufacture seated in Italy since 1892. We work in the Food Sector, producing Traditional Balsamic Vinegar, Igp Balsamic Vinegar of Modena, Condiments, Sauces and Innovative Food Specialties with unique , new technologies.
Among our most recent creations we...
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AGRICOR SRL
Welcome to Agricor!
Agricor is a Italian food company based in Parma. We specialize in producing a wide range of exceptional pasta sauces, bruschettas, hot sauce, and spreads that are sure to tantalize your taste buds.
We carefully select the finest locally sourced ingredients to create...
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ARTIGIANA GENOVESE SRL
Hall 1 - Stand F04
A story usually begins with “once upon a time…”
Here is ours. We are a family company, founded in 1998. We are specialized in the production of "Pesto Genovese" and other Italian typical sauces. Our production plant is located in Genova Pra, the “cradle” of Pesto and Genovese Basil...
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BONI SPA
Since 1912 and over four generations, Boni produces handmade Parmigiano Reggiano.
With more than 2.000 cows, our own farm supplies 30% of the milk that gets to our cheese factories.
We guarantee a strict quality control on the whole production process, from the breeding of our cows to the sale of...
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CA' TULLIO SSA
Thanks to an exceptionally suitable microclimate,an ideal exposure of the vineyards, and not less important, careful and sensible farming techniques, we produce wines that are important and appealing. Our vineyards cover several terroirs in the northeast region of Friuli within the DOC Friuli...
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CANTINE QUATTRO VALLI S.R.L.
Cantine 4 Valli is the largest private wine Company in the Piacenza area and is leader in the production of wines, appreciated nationally and exported all over the world.
The name Cantine 4 Valli comes from the idea of becoming a center for the production of wines obtained from grapes from...
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CANTINE SGARZI LUIGI SRL
Our company Cantine Sgarzi Luigi has been producing wines in Castel S.Pietro Terme, near Bologna since 1933 . We produce quality and organic wine from our own vineyards and select the best of each Italian region. We fill in bottle and in eco-friendly packaging with our brands or with our...
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castello di spessa
Castello di Spessa is not only wine but a 360-degree Friuli experience: with its Medieval castle, 3 country houses on the hills with 43 rooms, 3 restaurants, a 18-hole golf course and a Wellness SPA with vinothèrapie, Castello di Spessa is a unique golf & wine resort.
Discover more on:...
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CCS SRL
Our cooperative was founded in 2012 by the merger of two historic companies on the Modena wine scene.
The Carpi Winery, which was founded in 1903 and a pioneering example of Agricoltural Cooperation, and the Sorbara Winery, the name that quintessentially identifies Lambrusco DOC.
We are a...
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DOLCIARIA NALDONI DI NALDONI LUCA
Dolciaria Naldoni: wholesale confectionery company
We are a confectionery company producing wholesale sweets for large-scale distribution, wholesalers and shops. We were born in 2011 but the tradition and history of our products are daughters of the old family bakery, born in 1951. Dolciaria...
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FONDO MONTEBELLO SPA
Fondo Montebello was founded in 1991 and it is located in Emilia Romagna, Maranello, Modena.Our company has been the first to formulate high density Balsamic vinegar of Modena, and our passion for Balsamic Vinegar has been transferred
over two family generations. Today Fondo Montebello is a...
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G.T.C. Srl - Panela
Panela, as a leading food manufacturer, has been focused for more than 40 years in making uncommon delicacies, 100% organic, that combine taste with outstanding wholesome values.
We at Panela do believe that let the elements shine their vitality is the secret to couple the “wow” feeling with...
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IL SOTTOBOSCO
We have been on the market as producers for over 30 years, and in 1990 we launched our line of dried porcini mushrooms under the RE PORCINO brand.
The company's headquarters and laboratory are located in Pavullo nel Frignano, on the Modenese Apennines, at the entrance of an area famous for its...
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INDUSTRIE MONTALI SRL
Industrie Montali, the Emilian company born in 1910, produces ready-made sauces, pâtés, pasta for cooking, packaged in single-portion pouches, aluminum tube, 3 and 5 kg tin. With its brand "EasyMontali", offers a series of references in the sign of taste and naturalness: SNACK line, tasty...
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MOSSI AZIENDE AGRICOLE VITIVINICOLE SRL SOC. AGR.
Mossi Winery boasts centuries of history: it has been producing wine at least since 1558. It is located on the Piacenza hills, in Emilia-Romagna, where it looks after 75 ha of vines, producing 450.000 bottles per year.
Its focus is on traditional varieties from the territory, producing white wines...
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Pietro Isnardi S.r.l.
Pietro Isnardi was founded in 1908 , at the 4th family generation now.
The company operates both in food service and retail channels.
Our core business is premium EVO oils , olives , land and sea products in oil ;
premium vinegars , sauces/patés , pasta.
We own 5 different brands to export...
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PIZZAMI - GALATI SRL
PIZZAMI - THE AUTHENTIC ITALIAN CULINARY TRADITION IS NOW GLUTEN FREE.
From the extensive experience and passion for the culinary arts of who works in the foodservice sector for more than 30 years.
WHERE DOES THE IDEA STEM FROM?
The strong bond to the Italian food tradition the deep knowledge of...
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Pra' Della Luna
Our company, founded in 2015, aims to enhance our territory through viticulture. Our passion for the land and wine drives us to create a unique project that combines tradition and innovation.
The name Pra' della Luna represents the union of the president and his wife's surnames, symbolizing the...
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SALUMIFICIO PEVERI CARLO DI PEVERI REMO E PEVERI FEDERICA
Our production is based on love for tradition, passion, care, and respect for the legacy of expertise handed down from generation to generation. Such values are evident in the unmistakable, unique organoleptic traits of our products.
The quality of the processing, the selection of the best meat...
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Santa Rita Bio Caseificio Sociale 1964 Srl
Santa Rita Bio welcomes you to a wonderful area, a place of tranquility and peace, nestled in the green Apennines of Modena, where nature, clean air, flowering fields and nights full of stars await you!
Between authentic KNOWLEDGE and TASTE
Santa Rita Bio Caseificio Sociale, established in...
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SILVIO COCCONI CONSULENTE IMPORT- EXPORT
I’m an import-export consultant from Parma (northern Italy) for some small and medium food&beverage companies from our region Emilia-Romagna and Italy ; they are half-handmade producers and make real typical and original products like "Parma's Ham-Prosciutto di Parma DOP"(,...
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Società Semplice Agricola Mosolo Gleni di Angela e Michele
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TERRE CEVICO SOC. COOP. AGRICOLA
Terre Cevico is one of the 15th biggest wine producers in Italy, supplier of the most important supermarket chains in Italy and worldwide, for packed product cooperating as supplier with Bacardi-Martini Group. The Company includes 3 bottling plants, 20 wineries, 5000 associated wine- growers,...
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"PARMESAN CHEESE - PARMIGIANO-REGGIANO D.O.P."
ITALIA - Emilia-Romagna
7 WINES IN THE COLLIO LINE
Discover all Castello di Spessa Collio line in the url indicated
Italia - Friuli-Venezia Giulia
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APRICOT SHORTBREAD HEARTS
Apricot Shortbread Hearts are crunchy, crumbly and truly delicious biscuits made with shortcrust pastry and generously filled with apricot jam. Perfect to offer for breakfast or for a snack!
Italia - Emilia-Romagna
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ARAGOSTA 100% italian extra virgin olive oil 0,25 CL .
It is the result of a careful selection of cold-pressed Italian extra virgin oils with very low acidity. Its bouquet is unmistakable: sweet, with a slightly fruity aftertaste, the expression of a...
ITALIA - Liguria
ARAGOSTA 100% italian extra virgin olive oil 0,50 CL.
It is the result of a careful selection of cold-pressed Italian extra virgin oils with very low acidity. Its bouquet is unmistakable: sweet, with a slightly fruity aftertaste, the expression of a...
ITALIA - Liguria
ARAGOSTA 100% italian extra virgin olive oil 1L .
It is the result of a careful selection of cold-pressed Italian extra virgin oils with very low acidity. Its bouquet is unmistakable: sweet, with a slightly fruity aftertaste, the expression of a...
ITALIA - Liguria
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ARAGOSTA 100% italian extra virgin olive oil 3 L tin.
It is the result of a careful selection of cold-pressed Italian extra virgin oils with very low acidity. Its bouquet is unmistakable: sweet, with a slightly fruity aftertaste, the expression of a...
ITALIA - Liguria
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ARAGOSTINE GIANDUIA FILLING
Sicilian aragostine stuffed with gianduia cream.
Italia - Emilia-Romagna
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ARAGOSTINE LEMON FILLING
Sicilian aragostine stuffed with lemon cream.
Italia - Emilia-Romagna
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ARAGOSTINE PISTACHIO FILLING
Sicilian aragostine stuffed with pistachio cream.
Italia - Emilia-Romagna
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ARAGOSTINE RHUM FILLING
Sicilian aragostine stuffed with rhum cream.
Italia - Emilia-Romagna
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ARAGOSTINE SALTED CARAMEL FILLING
Sicilian aragostine salted caramel filling.
Italia - Emilia-Romagna
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ARAGOSTINE WHITE CREAM FILLING
Sicilian aragostine stuffed with white cream cream.
Italia - Emilia-Romagna
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ARAGOSTINE ZABAGLIONE FILLING
Sicilian aragostine stuffed with zabaglione cream.
Italia - Emilia-Romagna
Arrabbiata Sauce
The fresh taste of ripe tomatoes with a pinch of chili: the perfect match to liven up your dishes! jar 350g - 980g
Italia - Emilia-Romagna
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ARTICHOKE HEARTS in olive oil
Our tender artichoke hearts are deprived of the outermost leaves with careful handwork. Sweet and fragrant suitable as an appetizer and side dish.
ITALIA - Liguria
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Artichoke Paté in olive oil
The Artichoke Pâté can be served alone, on croutons or as a sauce inside a stuffed sandwich.
130 gr.
ITALIA - Liguria
Balsamic Vinegar Broccato PGI Modena
“Broccato” is a Balsamic Vinegar with pleasant and unmistakable sweetness, dense and smooth consistency, with notes of cooked must, dried fruit and wood.
Italia - Emilia-Romagna
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Balsamic Vinegar of Modena I.G.P. LT.0,250 (Ardoino product Line)
Made from fermented grape must , with added wine vinegar and aged in wood.
Balsamic Vinegar of Modena is a condiment that has successfully adapted to the flavors of modern cuisine.
ITALIA - Liguria
Balsamic Vinegar Seta PGI Modena
“Seta” is a Balsamic Vinegar with fresh taste and pleasant notes of fresh fruit.
Italia - Emilia-Romagna
Balsamic Vinegar Velluto PGI Modena
“Velluto” is a Balsamic Vinegar with good balance between acidity and sweetness, with pleasant notes of must and dried fruit.
Italia - Emilia-Romagna
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Barolo DOCG Roberto Riga
It is subjected to an anging period of at least 3 years and
preserved at least 2 years of that period in oak barrels
Italia - Emilia-Romagna
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Basil Sauce pesto gr.180 (Ardoino product Line)
Sauce originating in Genoa , the capital city of Liguria , Italy.
It traditionally consists of crushed garlic , pine nuts , salt , basil leaves , cheese all blended with extra virgin olive oil.
ITALIA - Liguria