Grana Padano, Whole Wheels

The Grana Padano name has protected origins and it refers to the cheese produced all year long with raw semi-skimmed milk from cow, with cooked paste, hard and low ageing. This is frequently used to be grated or to be added on dishes, and of course, it respects the protocol of the consortium Grana Padano.
The area of origin and grating of GRANA PADANO is in the province of Alessandria, Asti, Biella, Cuneo, Novara, Torino, Verbania, Vercelli, Bergamo, Brescia, Como, Cremona, Lecco, Lodi, Mantova left side of the Po river, Milano, Monza, Pavia, Sondrio, Varese, Trento, Padova, Rovigo, Treviso, Venezia, Verona, Vicenza, Bologna right side of the Reno River , Ferrara, Forlì Cesena, Piacenza, Ravenna e Rimini; moreover the municipalities of Anterivo, Lauregno, Proves, Senale-S.Felice and Trodena in the Bolzano province.