CANTINE QUATTRO VALLI S.R.L.

Cantine 4 Valli is the largest private wine Company in the Piacenza area and is leader in the production of wines, appreciated nationally and exported all over the world.
The name Cantine 4 Valli comes from the idea of ​​becoming a center for the production of wines obtained from grapes from the 4 valleys of Piacenza: Val Tidone, Val Trebbia, Val Nure and Val d’Arda.
It represents the group of companies and brands owned by the Ferrari and Perini families for several generations: Il Poggiarello, 4Valli, Borgofulvia and Perini & Perini.

The history of Cantine 4 Valli begins in 1882, thanks to the meeting between Achille Ferrari and Antonio Perini, progenitors of a lineage now in its fifth generation and sharing a great passion, that for viticulture.
As in the best stories, the union of the two families is celebrated with a wedding: the one between the grandchildren Marisa Ferrari and Emilio Perini. And on their own initiative, the grandparents decide to found Cantine 4 Valli.

The production philosophy of the group is to offer an articulated choice of proposals, capable of guaranteeing that each wine expresses its territorial origins to the fullest. The company has been awarded with various national and international awards from the most famous wine Guides.