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ACETIFICIO ANDREA MILANO SRL
The company “Acetificio Andrea Milano s.r.l.” founded in 1889 is one of the main and oldest vinegar manufacturer and since then has refined the techniques of production without ever losing sight of the great Italian wine tradition. The first beech chipboard barrels has been replaced by modern...
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Acquaroma srl
ACQUAROMA is an instant liquid natural aroma for your water. It was born to help us drink more water, by giving our water some taste, with the flavour you want. Water is important for us and we need to drink more to keep our body hydrated as well as receiving many other benefits that drinking...
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Azienda Agricola Travignoli
The history of Villa Travignoli is a fascinating journey through time that spans centuries of winemaking tradition and Tuscan beauty. Located in the heart of the Chianti Rufina hills, this splendid estate has a history full of passion and dedication to the production of high quality wines.
The...
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bioeko
We make it simple
We've been making organic breadsticks since 1995, when the very idea of organic was still a curiosity. We have always followed our intuition and this has led us to explore and pursue solutions for the well-being of the planet and its inhabitants. Our work is based on 5 really...
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BIXIO PRODUTTORI SAS
The roots of Bixio family are dated back to 2 centuries ago. Nino Bixio was an Italian General, Patriot and politician, one of the most prominent figures in the Italian unification. General Garibaldi wanted Bixio by his side in the famous ‘Spedizione dei Mille’ (Expedition of the Thousand...
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BOSIO FAMILY ESTATES S.R.L.
IN SANTO STEFANO BELBO, IN THE HEART OF THE LANGHE, THE BOSIO FAMILY HAS BEEN MAKING WINE FOR THREE GENERATIONS.
Grapes are grown on the more than 30 hectares of property and selected from more than 150 historical vintners, whose vineyards exceed 700 hectares in the areas most vocated areas of...
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CAFFE GIOIA - LABCAFFE S.A.S
THE HISTORY
It all starter over half a century ago, when Mr. Domenico Gioia bought from an Italo-American man a grocery, in which he not only sold several products but he was also used to roast raw coffee, to create handicraft blends and handmade packaging.
So far, passion and devotion for this...
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Calabrian Pasta
Calabrian Pasta was born from the passion for a land and its products, and from the desire to bring on the tables the gastronomic specialties of a region, Calabria, rich in traditions, tastes and flavors. 'Nduja, hot peppers, Sila potatoes, Tropea red onion, black pork, porcini mushrooms, are just...
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CANTINE SGARZI LUIGI SRL
Our company Cantine Sgarzi Luigi has been producing wines in Castel S.Pietro Terme, near Bologna since 1933 . We produce quality and organic wine from our own vineyards and select the best of each Italian region. We fill in bottle and in eco-friendly packaging with our brands or with our...
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CHINOTTISSIMO PNERI SRL
ChinottISSIMO, a pleasure lasting over 70 years
It was the first post-war years when thirty-year-old Pietro Neri decided to create an all-Italian drink.
A real challenge, in the rage of American drinks whose bubbles intoxicated the Italians in a country
longing for a return to normalcy. Not an...
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Coppola Foods
Coppola Foods is an innovative food company committed to making good food better.
We offer a comprehensive range of premium quality, tasty, nutritious and sustainable food products together with an excellent level of service and attentive solutions to fulfil the needs of customers and...
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COPPOLA INDUSTRIA ALIMENTARE S.R.L.
oppola Foods is an innovative food company committed to making good food better.
We offer a comprehensive range of premium quality, tasty, nutritious and sustainable food products together with an excellent level of service and attentive solutions to fulfil the needs of customers and...
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DOLCERIA ALBA SPA
Dolceria Alba is an Italian Company producing high quality frozen desserts both for supermarkets, club stores and foodservice. Our vision is to promote Italian desserts and patisserie throughout the world. Our mission is to replicate traditional recipes on a large scale and provide our customers...
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Dolciaria A. Loison srl
Simple origins, genuine products: bread baked in wooden ovens, the traditional sweets of Veneto. From here starts the history of the Loison family, who started out their business near the end of the 30s and Tranquillo, the grandfather, was the first to fall in love with the art of bread making and...
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ELLECAFFE SRL
Janus is a family company from the heart of wonderful Marche region, our brand name “Janus” refers to the river flowing in Fabriano, that is the city where our company was born 30 years ago. In 1996 was acquired by our father Alberto, the years of great passion and dedication to work have...
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Errepi sas di Pessione Rinaldo & C.
The roots of Cioccolateria Italiana date back to the end of the 19th century: our ancestors already produced sweets and nougat with Langa hazelnuts.
After the war, our great-grandfather imparted his desire to do business and the passion for pastry-making, which is still passed down today from...
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Fiore di Puglia Srl
Fiore di Puglia srl is a taralli, snack and bites production company, family based with the mission to build the best synergy of tradition and innovation in manufactoring process and types of products. It was found on 1940 in the beautiful land of Puglia (Apulia) from th Fiore family thanks to...
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HUB INTERNATIONAL SRL
Hub International is a company created by experienced food experts who have launched two trademarks to market preserved vegetables products:
1.- “GUSTO SANO – THE ITALIAN FOR HEALTHY TASTE” offers a wide range of high-quality certified organic beans, pulses, cereals and tomatoes...
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IL SOTTOBOSCO
We have been on the market as producers for over 30 years, and in 1990 we launched our line of dried porcini mushrooms under the RE PORCINO brand.
The company's headquarters and laboratory are located in Pavullo nel Frignano, on the Modenese Apennines, at the entrance of an area famous for its...
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IOBOSCOVIVO SRL
IoBoscoVivo was born in 2013 aiming all its energies towards the organic remediation of the environment by using the mushrooms mycelium. Thanks to the vast “know-how” of the mycologic area, the company decides to enhance its scientific research and to entre the section of healthy food, creating...
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ITALIAN NICE SRL
Zicily - Sicilian Food was born in Milazzo-Sicily, from the family tradition, handed down for 3 generations, for the passion for authentic Sicilian cuisine expressed through our restaurants, where we cook fresh dishes and preserve Sicily in jars, so you can eat it wherever you are!
With the...
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MONTESPADA AGRICOLA SRL
Montespada agricultural company is a Company of the Albertini family, family who acquired an already started farm in the heart of Gallura in 1992 , integrating this new company to the pre-existing companies in Veneto active since the 1957. The company owns in Sardinia of 160 hectares of which more...
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NOUVELLE TERRE SRL
buononaturale was born along the Southern Italian Apennines, on the fertile soil of Irpinia overlooking the two seas, as an incubator of excellence in the Italian food sector, with each production site located in its place of origin — or in the areas of rural Italy where that specific food...
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PANIFICIO LA FORNARINA SRL
Our Company, founded 25 years ago, was initially a family business centred on the distribution of home-made bread, pizza and cakes. Our range of products vaunts the production of I.G.P bread, an exclusive product of Genzano di Roma: what distinguishes this type of bread is the use of sourdough, the...
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AMARONE CLASSICO DOCG
Grapes Variety
80% Corvina Veronese, 15% Corvinone, 5% Rondinella.
Viticultural details
Guyot training systems with plant density of 5,000 vines/ha. The distance between the ranks is 2,30...
Italia - Veneto
AMARONE CLASSICO RISERVA DOCG
Grapes Variety
80% Corvina Veronese, 15% Corvinone, 5% Rondinella.
Viticultural details
Guyot training systems with plant density of 5,000 vines/ha. The distance
between the ranks is 2,30...
Italia - Veneto
AMARONE DOCG
Grapes Variety
80% Corvina Veronese, 15% Corvinone, 5% Rondinella .
Viticultural details
Guyot training systems with plant density of 5,000 vines/ha. The distance between the ranks is 2,30...
Italia - Veneto
Aperi club
Our new line of products, packed in an attractive tray. Perfect for appetizers (“Aperitivo”), brunch and yummy snack. Extremely handy for all users. Available in different combination.
Italia
Arrabbiata Sauce
The fresh taste of ripe tomatoes with a pinch of chili: the perfect match to liven up your dishes! jar 350g - 980g
Italia - Emilia-Romagna
Balsamic Vinegar Seta PGI Modena
“Seta” is a Balsamic Vinegar with fresh taste and pleasant notes of fresh fruit.
Italia - Emilia-Romagna
Balsamic Vinegar Velluto PGI Modena
“Velluto” is a Balsamic Vinegar with good balance between acidity and sweetness, with pleasant notes of must and dried fruit.
Italia - Emilia-Romagna
Barley with porcini mushrooms – ORGANIC 250g
buononaturale offers several classic authentically Italian alternatives to pasta and risotto, including cereals and polenta. Our orzotti (i.e., barley) are ready-to-cook being prepared with organic...
Italia - Campania
Barley with tomato and basil – ORGANIC 250g
buononaturale offers several classic authentically Italian alternatives to pasta and risotto, including cereals and polenta. Our orzotti (i.e., barley) are ready-to-cook being prepared with organic...
Italia - Campania
BIANCO NON ALCOHOLIC SPARKLING WHITE WINE DRINK AND LISTEN
Iconic Italian Song
On the notes of Mina you can enjoy a selection of Sparkling White Wine and De-alcoholic Sparkling White Wine.
The Thousand Blue Bubbles is Mina’s 37th single, released in...
Italia - Veneto
Borlotti Beans
Cooked in a pan or crushed into the mixer, borlotti beans can enrich any creative recipe. Taste it with spices and herbs for your exotic dishes. Available formats: can 400 g – 800 g – 2 500 g
Italia - Emilia-Romagna
