CORVINA IGT VERONA

Grapes Variety
100% Corvina from our own vineyards.

Viticultural details
Guyot training systems with plant density of 4,500 vines/ha. The distance
between the ranks is 2,20 meters, while in the row between the vines is 0.80
cm. The production varies depending on the season from 2 to maximum 3.5
kg per vine. The soil is of medium texture, tending to sandy. At 80 m. (260 ft.)
above sea level. Age of the vines 10 years.

Vinification andmaturation
Drying process following the traditional technique, fermantation in Oak
barrels. Refining of a part of the wine during 6 months in big cherry-barrels.
Bottled with a natural sugar residual of 3-4 g/l.

Tasting notes
Colour: intense and deep ruby red.
Nose: Red fruity BOUQUET with grasy and spicy notes.
Flavour: Dry, warm and intense. Fruity with notes of cherry and plum,
enveloping scent of spices.
Alcohol: around 13,50 % vol.

Serving suggestions
Recommended with roastedmeat, grilled meat and game.
Serve at
Serve at 18°-20°C (64-68°F).