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ACETAIA TERRA DEL TUONO
Acetaia Terra del Tuono is an ancient manufacture seated in Italy since 1892. We work in the Food Sector, producing Traditional Balsamic Vinegar, Igp Balsamic Vinegar of Modena, Condiments, Sauces and Innovative Food Specialties with unique , new technologies.
Among our most recent creations we...
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ACETIFICIO ANDREA MILANO SRL
The company “Acetificio Andrea Milano s.r.l.” founded in 1889 is one of the main and oldest vinegar manufacturer and since then has refined the techniques of production without ever losing sight of the great Italian wine tradition. The first beech chipboard barrels has been replaced by modern...
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Acquaroma srl
ACQUAROMA is an instant liquid natural aroma for your water. It was born to help us drink more water, by giving our water some taste, with the flavour you want. Water is important for us and we need to drink more to keep our body hydrated as well as receiving many other benefits that drinking...
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BIOALIMENTA SRL
Bioalimenta was founded in 1998 in Fara San Martino (Abruzzo, Italy), on the eastern side of the Majella National Park, a place known worldwide as the capital of quality pasta. The company manufactures Gluten Free pasta and potato gnocchi with selected raw materials, respecting the Italian...
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CAMPO D'ORO S.R.L.
For over 35 years Campo d'Oro in Sicily produces an extensive line of foodstuff from 2 generations is dedicated to the production of canned food. Antipasti, Olives, Tomatoes, Gourmet Specialty, Pesto, Sauces and ready-made Sauces, Pates spread, Seafood, Jams, sweet Creams, Organic products. The...
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COMPAGNIA ALIMENTARE ITALIANA CAI SPA
Compagnia Alimentare Italiana is probably world’s most innovative company in olive oil and the entire edible oil field. A family company that started more than 100 years ago: our invention process is unstoppable, continuous, and relentless. Our desire for anticipating consumers’ needs, for...
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Coppola Foods
Coppola Foods is an innovative food company committed to making good food better.
We offer a comprehensive range of premium quality, tasty, nutritious and sustainable food products together with an excellent level of service and attentive solutions to fulfil the needs of customers and...
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COPPOLA INDUSTRIA ALIMENTARE S.R.L.
oppola Foods is an innovative food company committed to making good food better.
We offer a comprehensive range of premium quality, tasty, nutritious and sustainable food products together with an excellent level of service and attentive solutions to fulfil the needs of customers and...
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Dolciaria A. Loison srl
Simple origins, genuine products: bread baked in wooden ovens, the traditional sweets of Veneto. From here starts the history of the Loison family, who started out their business near the end of the 30s and Tranquillo, the grandfather, was the first to fall in love with the art of bread making and...
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OLEIFICIO RANIERI S.U.R.L.
RANIERI COMPANY: a family history of over 300 years, spent taking care of the land and its fruits in the green hills of Umbria; our curiosity that stimulates every day to 'create an increasingly good and genuine oil'; particular attention for People, for a healthy and balanced growth of our...
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PESCE AZZURRO CEFALU' SRL
Pesce Azzurro Cefalù S.r.l. founded in 1979, is a market’s leader in the Italian fish canning industry.
We employe 49 workers with a turnover of € 19.649.000,00 in the year 2022.
The company’s main principles are QUALITY and TRADITION, present during all processing, from the raw...
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Pietro Isnardi S.r.l.
Pietro Isnardi was founded in 1908 , at the 4th family generation now.
The company operates both in food service and retail channels.
Our core business is premium EVO oils , olives , land and sea products in oil ;
premium vinegars , sauces/patés , pasta.
We own 5 different brands to export...
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SALUMIFICIO PEVERI CARLO DI PEVERI REMO E PEVERI FEDERICA
Our production is based on love for tradition, passion, care, and respect for the legacy of expertise handed down from generation to generation. Such values are evident in the unmistakable, unique organoleptic traits of our products.
The quality of the processing, the selection of the best meat...
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SECONDO VERGANI S.P.A
Since 1881, Vergani is manufacturing typical Italian confectionery specialties such as torrone (nougat candy made with almonds, hazelnuts, sugar, honey and egg white) and mostarda (candied fruit in mustard syrup), for which the brand is definitely among leading ones in Italy.
More recently, a new...
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TRASIMENO S.P.A.
Arioli is a popular Olive Oil brand from Trasimeno S.p.A. Company, Italy.
Founded in 1945, Trasimeno S.p.A. Olive Oil Company is going to celebrate its 80th anniversary in 2025.
Our main point of difference is that Trasimeno S.p.A. is not only a simple packing Company as almost all other...
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Apple Cider Vinegar
Apple cider vinegar is a natural product obtained from the acetic fermentation of apple wine (cider).
Perfumes and aroma are completely different from normal vinegar and are appreciated by those who...
Balsamic Vinegar of Modena IGP - Gold Leaf
Gold Leaf is our highly seasoned Balsamic Vinegar of Modena matured by the Milano family in the Modena plant. This product has a velvety taste and a sweet taste. Excellent on grilled vegetables and...
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Balsamic Vinegar of Modena IGP - Red Leaf
Red Leaf is our young Balsamic Vinegar of Modena IGP refined by the Milano family in the Modena vinegar factory. This vinegar has a delicate aroma and a balanced taste. Perfect on salads and...
Product detailBalsamic Vinegar of Modena IGP - Silver Leaf
Silver Leaf is our perfect PGI Balsamic Vinegar of Modena refined by the Milano family in the Modena plant. This vinegar has an intense taste and the right density makes it perfect for any type of...
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Balsamic Vinegar of Modena IGP - Vinagrum Blue Leaf
The balsamic vinegar of Modena IGP is wisely and for a long time aged in barrels with precious woods that develop the typical fragrances of a superior product. Surprisingly fruity, the acidity is...
Product detailBalsamic Vinegar of Modena IGP - Vinagrum Prestige
With the name “ Vinagrum ” we wanted to underline the antiquity and history of a balsamic vinegar of Modena IGP which has no equal in its aroma and sweetness. Fresh or aged cheeses, cream or...
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Biscuit Bacetto
A heart-shaped cookie where tiny chocolate drops meet crunchy bits of hazelnuts from the Piedmont region. The unique taste of Italian tradition is delivered through this cookie for all occasions. Try...
Italia - Veneto
Biscuit Licorice
The intense flavour of Mediterranean licorice from Sybaris, an ancient Greek city in southern Italy, delivers an unmatchable cookie. A small, yet penetrating, treat that pairs well with herbal teas...
Italia - Veneto
Biscuit Pear
This one-of-a-kind pastry creation features a delicious filling made from juicy Williams pears. Enjoy the explosion of flavour at any time of the day. Nutritious and healthy, contains only natural...
Italia - Veneto
Biscuits Lemon, Apricot, Pear, Chamomille, Cherry&Cinnamon, Licorice 280g – Tin Boxes
Lemon, Apricot, Pear, Camomile, Liquorice, and Amarena Cinnamon biscuits in tin cans are small and unique delights prepared with traditional recipes and with excellent ingredients such as fresh...
Italia - Veneto
Black truffle condiment
Shelf life: 24 months
This dressing expresses the fragrance of extra virgin olive oil together with the attractive aroma of the precious black truffle. The scent of the truffle remains unchanged...
Italia - Campania
Bonissima Cake Honey & Walnuts
The Bonissima Noci e Miele is a traditional Modena dessert in which the crumbly consistency of the butter-based shortcrust pastry is combined with a soft, enveloping filling. Dario Loison wanted to...
Italia - Veneto
Caramel free Balsamic vinegar of Modena IGP
Original Italian Balsamic Vinegar of Modena Caramel free. Supplied in Bulk 1000 lt or bottled.
Different qualities available. Also for organic.
Chestnuts in balsamic vinegar
Shelf life: 30 months - Handcrafted processing
Excellent both to be enjoyed alone, as a dessert, or as a garnish on cakes, ice cream or other desserts. A multipurpose product.
Ingredients:...
Italia - Campania
Coppa piacentina D.O.P.
Proposed in pieces weighing about 2 kg, the “Coppa Piacentina DOP” is a product of true organoleptic excellence.
We at Salumificio Peveri make this high quality and evidently renowned salami...
Italia - Emilia-Romagna
Coppery onions in balsamic vinegar
Shelf life: 30 months - Handcrafted processing
Excellent both to be enjoyed alone, as a dessert, or as a garnish on cakes, ice cream or other desserts. A multipurpose product.
Italia - Campania
Culatta Emilia (Culatello with rind)
The Culatta Emilia is a delicatessen product of the highest organoleptic excellence, made from fine cuts of pork ham; those boneless, cushion-less, and legless.
The processing for this fine cured...
Italia - Emilia-Romagna
FRESH TRADITIONAL P.D.O. SLICED SALUMI
Registered Trademark®: Belladinonna
Italia - Emilia-Romagna
I Peverissimi
The Peverissimi assortment, our small-sized and delicious flavored salami, consists of:
– Peverissimo with fennel
– Peverissimo with pepper
– Peverissimo with chilli
The meat with which...
Italia - Emilia-Romagna
Il Panciottino
The production of the Panciottino salami begins with the selection of fine lean ham which is processed together with the bacon.
After obtaining a fairly balanced grain between the lean and fatty...
Italia - Emilia-Romagna
Jerez Vinegar
The secret of the unique character and extraordinary quality of this vinegar is its origin.
Vinagre de Jerez comes from Sherry wines, noble wines par excellence, from which it inherits...
Lemon dressing based on extra virgin olive oil
Shelf life: 24 months - Without dyes and preservatives - Handcrafted
Recommended raw on vegetables and salads. Cooked on soups, soups and fish dishes.
Italia - Campania
Loaf with Candied Pear and Spices
The Filone Pere Spezie is artisan fruit bread, which leavens naturally thanks to our sourdough. Dario Loison wanted to revive this ancient recipe of his father, Alessandro, enriching it with top...
Italia - Veneto
Loaf with Dark Chocolate drops
The Filone Cioccolato is a loaf-shaped cake, which leavens naturally thanks to our sourdough. Dario Loison wanted to revive this ancient recipe of his father, Alessandro, enriching it with a...
Italia - Veneto