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AZIENDA UGGIANO
The beauty and tradition of Tuscany, combined with passion, rigour and attention to the production process: this is Azienda Uggiano, in San Vincenzo a Torri. We have embraced the heritage of Giuseppe Losapio and a business dating back to the Seventies and nestled in the Tuscan hills, to charge it...
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CANTINE SGARZI LUIGI SRL
Our company Cantine Sgarzi Luigi has been producing wines in Castel S.Pietro Terme, near Bologna since 1933 . We produce quality and organic wine from our own vineyards and select the best of each Italian region. We fill in bottle and in eco-friendly packaging with our brands or with our...
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CHINOTTISSIMO PNERI SRL
ChinottISSIMO, a pleasure lasting over 70 years
It was the first post-war years when thirty-year-old Pietro Neri decided to create an all-Italian drink.
A real challenge, in the rage of American drinks whose bubbles intoxicated the Italians in a country
longing for a return to normalcy. Not an...
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COLI SPA
COLI SPA
The legend of the Coli Wine Cellar originates in 1926, when Piero and Gino Coli began their adventure at the gates of Florence.
The Coli Brothers decided to seek out and sell the most traditional of wines produced in the Chianti hills,which were then and continue to be the Chianti...
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CONTARINI VINI E SPUMANTI SRL
Contarini Vini e Spumanti was established in 1957 by the will and determination of its founder, “Mr.Dino”Tombacco. During the years of reconstruction and economic boom, Mr.Dino smartly invested in the fundamental item of this fertile land, which arises and sinks its deep roots to the city of...
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GOTTO D'ORO SOCIETA' COOPERATIVA
Our wines originate from the grapes cultivated by our members in the area of the Castelli Romani. The most renowned wines are Frascati D.O.C., Marino D.O.C., Castelli Romani D.O.C., and the white, rosé, and red I.G.T. Lazio. The Frascati is the most international of the Roman wines, and its...
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LA CANTINA DI ANDRIA SOC.COOP.AGR.
La Cantina di Andria, under the La Cantina di Andria (off trade brand) and the Vignuolo brand (on-trade), is the result of the idea of the Spagnoletti Zeuli family who have decided to vinify their grapes with the aim of promoting the native grapes of the Northern part of Puglia, in the DOC of...
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CABERNET SAUVIGNON TOSCANA IGT FALCONERI
GRAPES VARIETY 85% Cabernet Sauvignon, 15% Sangiovese
REGION OF ORIGIN: Tuscany
WINEMAKING: After crushing grapes are fermented in stainless steel tanks by selected yeasts. Fermentation’s...
Italia - Toscana
CHIANTI CLASSICO DOCG ROCCIALTA
GRAPES VARIETY: 90% Sangiovese, 10% Canaiolo
REGION OF ORIGIN: Toscana
WINEMAKING: After crushing, grapes are fermented in stainless steel tanks by selected yeasts. Fermentation temperature is...
Italia - Toscana
CHIANTI CLASSICO RISERVA DOCG ROCCIALTA
90% Sangiovese, 10% Canaiolo
REGION OF ORIGIN: Tuscany
WINEMAKING: After crushing, grapes are fermented in stainless steel tanks by selected yeasts. Fermentation temperature is contained...
Italia - Toscana
CHIANTI COLLI FIORENTINI DOCG SKYLINE
GRAPES VARIETY: 90% Sangiovese, 10% Cabernet Sauvignon
REGION OF ORIGIN: Tuscany
WINEMAKING: After crushing grapes are fermented in stainless steel tanks by selected yeasts. Fermentation...
Italia - Toscana
CHIANTI DOCG ROCCIALTA
GRAPES VARIETY:90% Sangiovese, 10% Canaiolo
REGION OF ORIGIN: Tuscany
WINEMAKING: After a soft crushing, grapes are fermented in stainless steel tanks by selected yeasts. Fermentation’s...
Italia - Toscana
CHIANTI RISERVA DOCG ROCCIALTA
90% Sangiovese, 10% Canaiolo
REGION OF ORIGIN: Tuscany
WINEMAKING: After crushing, grapes are fermented in stainless steel tanks by selected yeasts. Fermentation’s temperature is...
Italia - Toscana
CHIANTI RISERVA DOCG UGGIANO
GRAPES VARIETY: 90% Sangiovese, 10% Canaiolo
REGION OF ORIGIN: Tuscany
WINEMAKING: After crushing, grapes are fermented in stainless steel tanks by selected yeasts. Fermentation’s...
Italia - Toscana
GOVERNO ALL'USO TOSCANO - TOSCANA IGT
GRAPES VARIETY: 90% Sangiovese, 10% Canaiolo
REGION OF ORIGIN: Tuscany
WINEMAKING: Grapes are hand-picked in boxes. After crushing, grapes are fermented in stainless steel tanks by selected...
Italia - Toscana
La Cantina di Andria, Bianco DOC Castel del Monte Biologico
Traditional winemaking at controlled temperature
in limited capacity vessels (stainless-steel).
Refining in tanks (6 months) and afterwards in
bottle. Concrete tanks stabilize the temperature...
Italia - Puglia
La Cantina di Andria, Bombino Nero IGP Puglia
Short maceration in contact with the skins and fermentation completed at low temperatures.
Rosé wine made from Bombino Nero grapes. Shiny rosé colour with nuances of coral, it gives at nose scents...
Italia - Puglia
La Cantina di Andria, Chardonnay IGP Puglia
Noble vine bred on limestone terrain of the Puglia hills which constitute an ideal habitat. Interesting wine, with scents of mature exotic fruit, floral notes, with fresh equilibrium and easy to...
Italia - Puglia
La Cantina di Andria, Nero di Troia DOC Castel del Monte Biologico
The best organic vineyards of Nero di Troia around Castel del
Monte hills in Puglia have been used for this wine. Winemaking is carried out traditionally at
controlled temperature in limited...
Italia - Puglia
La Cantina di Andria, Nero di Troia IGP Puglia
Traditional winemaking at controlled temperature in limited capacity vessels and refined in bottles.
Dry red wine obtained by the alcoholic fermentation of fresh grapes of Uva di Troia, one of the...
Italia - Puglia
La Cantina di Andria, Rosato DOC Castel del Monte Biologico
The fermentation is completed at low controlled
temperature after a short maceration on the skins
during 24 hours to extract colors and flavours.
Refining in concrete tanks for approximately...
Italia - Puglia
La Cantina di Andria, Rosso DOC Castel del Monte Biologico
Winemaking is carried out traditionally at
controlled temperature in limited capacity vessels
(stainless-steel). Refined in concrete (6 months)
and afterwards in bottle. Concrete tanks...
Italia - Puglia
Marino Doc Superiore 0,75L
Line: Settantacinque75 Line
Bottle capacity: 0,750 lt
Tipology: White Wine
Region of origin: Lazio Region, within the district of controlled origin of Marino
Type of soil: Volcanic soil and...
Italia - Lazio
MERLOT TOSCANA IGT PETRAIA
85% Merlot, 15% Cabernet Sauvignon
After fermentation our Petraia is aged in French oak barrels for 16 months and then in big oak casks for further 12 months. Refined in bottle for at least 12...
Italia - Toscana
PROSECCO DOC EXTRA DRY LUNARE
GRAPES VARIETY: 100% Glera
REGION OF ORIGIN: Veneto
WINEMAKING: White vinification. First fermentation occurs inside steel vats at controlled temperature, where selected yeasts are added. The wine...
Italia - Toscana
SYRAH TOSCANA IGT SYRA'
100% Syrah
REGION OF ORIGIN: Toscana
WINEMAKING: Controlled temperature fermentation with extended maceration of 20-22 days at 26-28 ° C.
AGEING: Refinement in French oak barrels for 6 months,...
Italia - Toscana
VERMENTINO TOSCANA IGT PRESTIGE
GRAPES VARIETY: 100% Vermentino
REGION OF ORIGIN: Tuscany
WINEMAKING: Before crushing grapes are cooled at 10-12°C for 12-15 hours to extract many primary aromas from the skins. After this cold...
Italia - Toscana