La Cantina di Andria, Nero di Troia DOC Castel del Monte Biologico
The best organic vineyards of Nero di Troia around Castel del
Monte hills in Puglia have been used for this wine. Winemaking is carried out traditionally at
controlled temperature in limited capacity vessels
(stainless-steel). Refining in concrete (8 months) and in barrels (10% of the wine), and afterwards in bottle. Concrete tanks stabilise
the temperature of the wine without fluctuation and
are ideal for storing and aging wines. The wine
breathes and evolves, gaining in richness, volume
and purity of fruits flavours.
The Nero di Troia grapes for this dry, red wine spent their days ripening on the sunny Castel del Monte hills. Nice fruit jam on a set of spices and violet which complete the range at the nose. Ripe fruit flavour and mellow tannins make this wine easy to drink and perfect to share. It’s versatile enough to pair with everything from soft cheeses to grilled steak to a comforting bowl of pasta.
Gold Medal Gilbert and Gaillard
93/100 Luca Maroni
Monte hills in Puglia have been used for this wine. Winemaking is carried out traditionally at
controlled temperature in limited capacity vessels
(stainless-steel). Refining in concrete (8 months) and in barrels (10% of the wine), and afterwards in bottle. Concrete tanks stabilise
the temperature of the wine without fluctuation and
are ideal for storing and aging wines. The wine
breathes and evolves, gaining in richness, volume
and purity of fruits flavours.
The Nero di Troia grapes for this dry, red wine spent their days ripening on the sunny Castel del Monte hills. Nice fruit jam on a set of spices and violet which complete the range at the nose. Ripe fruit flavour and mellow tannins make this wine easy to drink and perfect to share. It’s versatile enough to pair with everything from soft cheeses to grilled steak to a comforting bowl of pasta.
Gold Medal Gilbert and Gaillard
93/100 Luca Maroni
Company
LA CANTINA DI ANDRIA SOC.COOP.AGR.
La Cantina di Andria, under the La Cantina di Andria (off trade brand) and the Vignuolo brand (on-trade), is the result of the idea of the Spagnoletti Zeuli family who have decided to vinify their grapes with the aim of promoting the native grapes of the Northern part of Puglia, in the DOC of...
Categories
Alcoholic beverages and spirits
Agri-food and wines certifications
British Retail Consortium (BRC)
DOP
International Food Standard (IFS)
Organic
Vegan
Company
LA CANTINA DI ANDRIA SOC.COOP.AGR.
La Cantina di Andria, under the La Cantina di Andria (off trade brand) and the Vignuolo brand (on-trade), is the result of the idea of the Spagnoletti Zeuli family who have decided to vinify their grapes with the aim of promoting the native grapes of the Northern part of Puglia, in the DOC of...
Categories
Alcoholic beverages and spirits