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GOVERNO ALL'USO TOSCANO - TOSCANA IGT

GRAPES VARIETY: 90% Sangiovese, 10% Canaiolo

REGION OF ORIGIN: Tuscany

WINEMAKING: Grapes are hand-picked in boxes. After crushing, grapes are fermented in stainless steel tanks by selected yeasts with 10-15 days of maceration. Fermentation’s temperature is contained within 28-30°C and the must is pumped over its skins twice a day to draw flavourings and colouring substances. Slow refermentation of the freshly produced wine with the addition of semi-dried grapes for about 30 days.

AGEING: Storage in stainless steel tanks until bottling.

ALCOHOL: 13% by Vol.

STORAGE: At cellar’s temperature (15-18°C/59-63°F)

SERVING TEMPERATURE: 18/20°C

FOOD PAIRINGS: Cheese, legume soups, boiled meats and vegetable pies. Also well paired with roast meats and wild game.

WINEMAKER’S NOTE: A supple and mellow Tuscan red with fresh red berry fruit and a full, spicy flavour. The ‘Governo’ method, a traditional Tuscan technique involving a slow refermentation of the freshly produced wine with the addition of semi-dried grapes, gives vivacity, concentration and roundness to the wine.
Company
AZIENDA UGGIANO

The beauty and tradition of Tuscany, combined with passion, rigour and attention to the production process: this is Azienda Uggiano, in San Vincenzo a Torri. We have embraced the heritage of Giuseppe Losapio and a business dating back to the Seventies and nestled in the Tuscan hills, to charge it...

Categories
Alcoholic beverages and spirits
Grape wine
Agri-food and wines certifications
British Retail Consortium (BRC)
International Food Standard (IFS)
Company
AZIENDA UGGIANO

The beauty and tradition of Tuscany, combined with passion, rigour and attention to the production process: this is Azienda Uggiano, in San Vincenzo a Torri. We have embraced the heritage of Giuseppe Losapio and a business dating back to the Seventies and nestled in the Tuscan hills, to charge it...

Categories
Alcoholic beverages and spirits
Grape wine