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AZIENDA AGRICOLA NICOLA DI SIPIO SRL
Di sipio has far roots… Unconditional love and toil, will and tenacity.
It is the story of a land thas has been loved, lived and tended.
Grace and elegance are recounted in our wines.
Abruzzesi for generations, rooted in this land between the adriatic sea and the majella peaks, in an ideal...
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CANTINE QUATTRO VALLI S.R.L.
Cantine 4 Valli is the largest private wine Company in the Piacenza area and is leader in the production of wines, appreciated nationally and exported all over the world.
The name Cantine 4 Valli comes from the idea of becoming a center for the production of wines obtained from grapes from...
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CANTINE SGARZI LUIGI SRL
Our company Cantine Sgarzi Luigi has been producing wines in Castel S.Pietro Terme, near Bologna since 1933 . We produce quality and organic wine from our own vineyards and select the best of each Italian region. We fill in bottle and in eco-friendly packaging with our brands or with our...
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CCS SRL
Our cooperative was founded in 2012 by the merger of two historic companies on the Modena wine scene.
The Carpi Winery, which was founded in 1903 and a pioneering example of Agricoltural Cooperation, and the Sorbara Winery, the name that quintessentially identifies Lambrusco DOC.
We are a...
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DONVITANTONIO VINI
Donvitantonio wines is based in Abruzzo region, south of Italy.
Antonio and Simone after gaining experience abroad, decided to carry on the family tradition handed down by their grandfather Donvitantonio.
The purpose of Donvitantonio vini is to enhance the BIOdiversity of the territory and...
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MENICUCCI SRL
The Menicucci story is carved out of an Italian family tradition and flavored with passion. Seriously passionate about wine, the love affair began in 1970 when Antonio Menicucci planted his first grapes in Ortona, Italy. Three generations later, the Menicucci legend lives on.
The vineyards are...
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SILVIO COCCONI CONSULENTE IMPORT- EXPORT
I’m an import-export consultant from Parma (northern Italy) for some small and medium food&beverage companies from our region Emilia-Romagna and Italy ; they are half-handmade producers and make real typical and original products like "Parma's Ham-Prosciutto di Parma DOP"(,...
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SOC. AGR. FATTORIA COLLINE VERDI DI COSTANTINI ANTONIO SRL
A century of history tells the tale of the work and passion of Costantini for the art of wine making, a tradition centred on the lands of Abruzzo where, in 1910, the Costantini family started business as wine makers. Today the whole Costantini family leads the company with passion, contributing...
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Tenuta Arabona
Tenuta Arabona is a family run organic winery founded by Maria Antonietta and Domenico in 2006. We are located in Manoppello, in the Province of Pescara, in Abruzzo.
Even if the winery was founded in 2006, its origins date back to the ’60s, when Domenico’s parents, passionate winemakers,...
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TERRE CEVICO SOC. COOP. AGRICOLA
Terre Cevico is one of the 15th biggest wine producers in Italy, supplier of the most important supermarket chains in Italy and worldwide, for packed product cooperating as supplier with Bacardi-Martini Group. The Company includes 3 bottling plants, 20 wineries, 5000 associated wine- growers,...
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TOMITALY SRL
We search for excellence produced in Italian fields and processed in our country: from choosing the best soils to selecting the best seeds through careful cultivation, harvesting and processing to preserve the original nutritional value of the product and ensure its authenticity. In particular, we...
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Barolo DOCG Roberto Riga
It is subjected to an anging period of at least 3 years and
preserved at least 2 years of that period in oak barrels
Italia - Emilia-Romagna
BIODYNAMIC RED & WHITE WINES FROM CHIANTI HILLS NEARBY FLORENCE
"Az.Agr. Casale s.s.” is a familiar company cultivating on about ha.7 the 2 typical vinyards from Tuscany Sangiovese and Trebbiano with the ancient and ancestral methods of biodynamic agriculture...
ITALIA - Emilia-Romagna
BORGOFULVIA Moscato Spumante Dolce
Vino Spumante di Qualità del tipo
Aromatico Moscato Dolce
Moscato
7,5% vol
60 g/l
6-8°C
Special Champagne Flute 0,75 l
Cryomaceration. The fermentation is
made with selected yeasts at a...
Italia - Emilia-Romagna
Colli Bolognesi Pignoletto DOCG Superiore
Still wine with delicate fragrance. The flavor is persistent, dry and harmonic. Light yellow color.
Italia - Emilia-Romagna
Gutturnio Superiore Montemartini
Grapes are hand-picked in October. They are then
pressed, followed by alcoholic fermentation and skin
maceration for 4-6 days at a temperature of 26 °C.
Malolactic fermentation and subsequent...
Italia - Emilia-Romagna
Just Secco Glera IGT
wine of fresh taste, fruity bouquet with hints of goden apple and acacia flowers. Strictly from the Glera grape variety, this wine is excellent as an aperitif
Italia - Emilia-Romagna
Lambrusco bianco dell'Emilia IGP sweet
Sparkling wine with fruity fragrance; the flavor is sweet, delicate and harmonic; the color is straw white. Persistent foam.
Italia - Emilia-Romagna
LAMBRUSCO DI MODENA D.O.P BIOLOGICO
Organic Lambrusco’s grapes from the province of Modena, worked according the regulations of the organic certifications.
Italia - Emilia-Romagna
Lambrusco di Modena DOP sweet
Sparkling wine with vinous and fruity aroma; the flavor is sweet and full body. Deep red color. Persistent froth.
Italia - Emilia-Romagna
Lambrusco di Modena DOP-Stile line
Sparkling wine with fruity and vinous aroma; The flavor is sweet and full bodied. Deep red color. Persistent froth.
Italia - Emilia-Romagna
Lambrusco di Modena rosè DOP sweet
Sparkling wine with fruity and aromatic fragrance; the flavor is sapid, sweet, delicate and harmonic. Rosé color. Persistent froth.
Italia - Emilia-Romagna
Lambrusco di Sorbara DOP-Stile Line
Red vinification with short maceration on the skins, Cleaning of the must and fermentation at controlled temperature with selected yeasts. Second fermentation for froth.
Italia - Emilia-Romagna
Lambrusco Grasparossa di Castelvetro DOP-Stile Line
Sparkling wine with a distinctly winey and particularly fragrant aroma; it has a dry body and harmonious flavor. Deep red color. Persistent foam.
Italia - Emilia-Romagna
Lambrusco Mantovano DOP-Stile Line
Sparkling wine with red fruits perfume; sapid and and vinous aroma with a blackberry aftertaste. Deep red ruby color.
Italia - Emilia-Romagna
Lambrusco Salamino di Santa Croce DOP-Stile Line
Red vinification with short maceration on the skins, cleaning of the must and fermentation at controlled temperature with selected yeasts. Second fermentation for froth.
Italia - Emilia-Romagna
Malvasia di Candia DOC
Very mature and healthy grapes are hand-picked and
selected. They are then pressed with a soft press
method and allowed to ferment at a temperature that
does not exceed 20 °C. Subsequently, the...
Italia - Emilia-Romagna
Manus Plere Cerasuolo d'Abruzzo DOC 2022
Manus Plere Cerasuolo d'Abruzzo DOC is a bright cherry- red coloured rosé wine, produced using Montepulciano grapes in purity.
The white vinification occurs after the fermentation at controlled...
Italia - Abruzzo
Manus Plere Montepulciano d'Abruzzo DOC 2018
Manus Plere Montepulciano d'Abruzzo DOC is produced using Montepulciano grapes in purity. The fermentation occurs at controlled temperature with maceration of the marc. The ageing is in steel for a...
Italia - Abruzzo
Manus Plere Pecorino IGT Colline Pescaresi 2022
Manus Plere Pecorino IGT Colline Pescaresi is produced using Pecorino grapes in purity. The fermentation occurs at controlled temperature without marc. The ageing is in steel for a short period. The...
Italia - Abruzzo
Manus Plere Trebbiano d'Abruzzo DOC 2022
Manus Plere Trebbiano d'Abruzzo DOC is produced using organically grown Trebbiano 100% in purity. The fermentation occurs at controlled temperature without marc; follows the ageing in steel for a...
Italia - Abruzzo
Metodo Classico Montemartini
Produced with Pinot Noir and Ortrugo grapesharvested by hand from the best vineyards in the area. Soft pressing of the grapes, static decanting of themust obtained and alcoholic fermentation in steel...
Italia - Emilia-Romagna