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Extra Virgin Olive Oil - Flavored

The flavoured extra virgin olive oil is produced with local oil, mainly obtained from the variety Lavagnina.

The aromas, distilled and added in different percentages to the oil, enrich it without covering its natural taste. This combination creates a high quality product to match with gourmet dishes. Flavors available: smoked, ginger, basil, chili, rosemary, bergamot and truffle. Available formats: 100 ml bottle
Company
TOMITALY SRL

Tomato sauces, wines, legumes. Gastronomic products produced with short and certified supply chains, which best know how to represent the many regional flavours. Tomitaly products are offered to customers with the prestigious “Tomitaly ® – 100% Italian quality” brand.

Categories
Alcohol-free drinks
Alcoholic beverages and spirits
Dry baked goods (rusks, bread sticks, crackers)
Fruits, legumes and vegetables (preserved, dried, freeze-dried, dehydrated, canned ...)
Gastronomy, ethnic foods and diverse prepared foods (including stock cubes and extracts, dressings, sauces and ready-made ragù)
Olive oils
Organic and dietary food products
Pasta
Preserved vegetabels
Rice
Tomato
Vegetables
Vinegar
Company
TOMITALY SRL

Tomato sauces, wines, legumes. Gastronomic products produced with short and certified supply chains, which best know how to represent the many regional flavours. Tomitaly products are offered to customers with the prestigious “Tomitaly ® – 100% Italian quality” brand.

Categories
Alcohol-free drinks
Alcoholic beverages and spirits
Dry baked goods (rusks, bread sticks, crackers)
Fruits, legumes and vegetables (preserved, dried, freeze-dried, dehydrated, canned ...)
Gastronomy, ethnic foods and diverse prepared foods (including stock cubes and extracts, dressings, sauces and ready-made ragù)
Olive oils
Organic and dietary food products
Pasta
Preserved vegetabels
Rice
Tomato
Vegetables
Vinegar