Italian Chickpeas
Boiled chickpeas are tender legumes, perfect both for vegetables soups and classic main courses of the Italian cuisine. They are also suitable for ethnical Mediterranean recipes and for delicious vegetarian dishes, as well as for sauces and creams to be served as starters. Available formats: can 400 g – 800 g – 2 500 g
Company
TOMITALY SRL
Tomato sauces, wines, legumes. Gastronomic products produced with short and certified supply chains, which best know how to represent the many regional flavours. Tomitaly products are offered to customers with the prestigious “Tomitaly ® – 100% Italian quality” brand.
Categories
Alcohol-free drinks
Alcoholic beverages and spirits
Dry baked goods (rusks, bread sticks, crackers)
Fruits, legumes and vegetables (preserved, dried, freeze-dried, dehydrated, canned ...)
Gastronomy, ethnic foods and diverse prepared foods (including stock cubes and extracts, dressings, sauces and ready-made ragù)
Olive oils
Organic and dietary food products
Pasta
Preserved vegetabels
Rice
Tomato
Vegetables
Vinegar
Company
TOMITALY SRL
Tomato sauces, wines, legumes. Gastronomic products produced with short and certified supply chains, which best know how to represent the many regional flavours. Tomitaly products are offered to customers with the prestigious “Tomitaly ® – 100% Italian quality” brand.
Categories
Alcohol-free drinks
Alcoholic beverages and spirits
Dry baked goods (rusks, bread sticks, crackers)
Fruits, legumes and vegetables (preserved, dried, freeze-dried, dehydrated, canned ...)
Gastronomy, ethnic foods and diverse prepared foods (including stock cubes and extracts, dressings, sauces and ready-made ragù)
Olive oils
Organic and dietary food products
Pasta
Preserved vegetabels
Rice
Tomato
Vegetables
Vinegar