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BONI SPA
Since 1912 and over four generations, Boni produces handmade Parmigiano Reggiano.
With more than 2.000 cows, our own farm supplies 30% of the milk that gets to our cheese factories.
We guarantee a strict quality control on the whole production process, from the breeding of our cows to the sale of...
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CAMPO D'ORO S.R.L.
For over 35 years Campo d'Oro in Sicily produces an extensive line of foodstuff from 2 generations is dedicated to the production of canned food. Antipasti, Olives, Tomatoes, Gourmet Specialty, Pesto, Sauces and ready-made Sauces, Pates spread, Seafood, Jams, sweet Creams, Organic products. The...
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CASEIFICIO IGNALAT
Caseificio Ignalat is an Apulian family-run company present in Puglia and on the Italian cheese market since three generations since 1948.
Caseificio Ignalat has a productive focus on fresh and specialty cheeses made only with selected Italian cow milk, coming mainly from local farms of its land,...
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Delikatesse s.r.l.
The Delikatesse company was founded in 2000. It is based in Italy, in the municipality of Roccapiemonte, in the provice of Salerno and it is located a few kilometers from the wonderful Amalfi coast.
The owners are two brothers, Michele sessa (sales manager) and Raffaele sessa (production manager)....
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E' BUFALA CASEIFICIO S.R.L.
È Bufala Caseificio is a company from south Italy that represents a model of strictly high-quality dairy products and a deep bond with its territory.
Our mission is to enhance the craftsmanship production in full harmony with new technologies.
The milk that we transform into mozzarella is...
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Folino Food - The Italian Food Family
Folino Food is a Calabrian company that aims to make Calabria known through authentic and different sensory experiences in Italy and around the world.
Born in the 60s by two brothers, Antonio and Guido, one day they decided to sell the products of the land they cultivated in the municipality of...
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LA CERQUA TARTUFI
ITALIAN TRUFFLES
Genuine Italian truffles
We have twenty five years of experience in the truffle world from the planting and cure of truffles trees to delivering quality truffle products and fresh truffles to chefs and gourmets alike. Satisfied customers is our mission.
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NATURA & SAPORI TRUFFLE
Natura & Sapori is an Italian company highly skilled in the Truffle field, one of the rarest products on earth. Natura & Sapori is located in the Molise region, a land naturally rich of white and black truffle, one of the largest wild truffle areas in Italy, which is becoming more and more...
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NOUVELLE TERRE SRL
buononaturale was born along the Southern Italian Apennines, on the fertile soil of Irpinia overlooking the two seas, as an incubator of excellence in the Italian food sector, with each production site located in its place of origin — or in the areas of rural Italy where that specific food...
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PRISMA SRL
PRISMA srl
Buying office and Agent for Italian Food and Beverage Products
Introduction
Strategically located in central/northern Italy (close to Florence), PRISMA is a buying office for overseas importers and representative agent for selected Italian producers.
Founded in 1991 by its...
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SACCHI TARTUFI INTERNATIONAL
Since 1986, Sacchi Tartufi International has aimed to convey its passion for truffles, culinary traditions and its typicality, making use of high gastronomy and quality products, such as sauces, oils, flavorings and many others available both under its own brand or with Private label, sure to...
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Santa Rita Bio Caseificio Sociale 1964 Srl
Santa Rita Bio welcomes you to a wonderful area, a place of tranquility and peace, nestled in the green Apennines of Modena, where nature, clean air, flowering fields and nights full of stars await you!
Between authentic KNOWLEDGE and TASTE
Santa Rita Bio Caseificio Sociale, established in...
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SILVIO COCCONI CONSULENTE IMPORT- EXPORT
I’m an import-export consultant from Parma (northern Italy) for some small and medium food&beverage companies from our region Emilia-Romagna and Italy ; they are half-handmade producers and make real typical and original products like "Parma's Ham-Prosciutto di Parma DOP"(,...
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SOSALT spa
SOSALT offers a complete line of 100% natural ITALIAN SEA SALT created from the clear waters of the Mediterranean Sea. Saltworks are located along the ancient "Salt Road" that follows the coastline from Trapani to Marsala (Sicily) dating back to 300 b.c. offering a naturalistic landscape of...
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Tesori del Matese srl
Tesori Del Matese is a leading Italian company with its head office in Molise. It is one of the most important companies in the manufacturing and marketing of truffle products, including mushrooms and fresh truffles. Thanks to the trade of their products with various countries, the export branch...
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VALCOLATTE SPA
Valcolatte is a family business. It all begins in 1914 with Enzo and Cesira Panizzi who started up a dairy. In 1988 Enzo Panizzi (grandson of first Enzo) and his wife Liliana Villa took over the company. During the 90’s they focused production on mozzarella and ricotta and after a few years,...
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"PARMESAN CHEESE - PARMIGIANO-REGGIANO D.O.P."
ITALIA - Emilia-Romagna
ARRABBIATA PASTA SAUCE
Tomato sauce with fresh tomato, chilli and “Ragusano PDO” cheese.
Use: This fresh tomato sauce is mildly spiced but tasty and full flavoured with the addition of the famous cheese from Ragusa...
Italia - Sicilia
ARRABBIATA TOMATO SAUCE
Use: This tomato sauce is full flavoured and ideally served with a plate of pasta.
They can also be used as decoration and to enhance the flavour of bruschetta.
Italia - Sicilia
ARTICHOKE PATÉ
Delicious paté created with artichokes and Sicilian almonds that give it a unique sweetness, ideal on toasted bread or to flavor roasts.
Italia - Sicilia
BASIL TOMATO SAUCE
Use: This tomato sauce is full flavoured and ideally served with a plate of pasta.
They can also be used as decoration and to enhance the flavour of bruschetta.
Italia - Sicilia
Black truffle salt 40g - 100g
Sea salt, gross or fine, blended with dehydrated truffle 1% (equivalent to 5% fresh truffle) Truffle pieces are very clear to see in the jar. Exceptional over cooked eggs, popcorn, delicate fish,...
Italia - Molise
BLACK TRUFFLE SLICES
Thinly-sliced black summer truffle will spice up a fresh dish in the warm months with the subtle taste and texture of the Italian countryside
Italia - Marche
Black truffle taralli/grissini snack 130g
The unique taste of TRUFFLE meets the simplicity of the TARALLO or GRISSINI. It is made with the best Italian Extra Virgin Olive Oil and mostly used as a substitute for bread, since the ancient...
Italia - Molise
Cacio Stagionato di Latte Vaccino
It is a cheese aged for at least 3 months. Once mature, it has a thin, smooth, uniform and consistent outer crust. The color ranges from straw to golden yellow, the paste is compact, united, buttery...
Italia - Campania
Caciottina
Semi-hard cheese produced with only pasteurized buffalo/cow's milk. With a sweet and decisive flavour. Sapidity and sweetness are well balanced, the aftertaste long and persistent.
Italia - Campania
Caciotto
Smoked scamorza is a smoked stretched curd cheese obtained following a natural smoking process. It has a brown color with a compact, elastic and melting paste. It can be eaten as it is or cooked as...
Italia - Campania
CAPERS PATÉ
Delicious paté created with capers and Sicilian almonds that give it a unique sweetness, ideal on toasted bread or to flavor roasts.
Italia - Sicilia
CHITARRINE WITH TRUFFLES
La Cerqua’s bronze-drawn artisan pasta is prepared at low emperature and slow drying with the best selections of raw materials
from Italy. Chitarrine infused with fragrant Italian truffles create...
Italia - Marche
Ciliegina
It is the smallest of the typical buffalo mozzarella formats, ideal for preparing delicious appetizers or on pizza.
Italia - Campania
CREAMY ALFREDO
Classic Italian sauce, made with Italian typical cheeses as “Parmigiano Reggiano DOP” and Pecorino cheese blended with butter, milk and cream, as original Alfredo’s recipe, for a unique creamy...
Italia - Sicilia
Dark Chocolate Bar With Whole Hazelnuts
Our dark chocolate bar with roasted Tonda di Calabria Hazelnuts is made with 72% dark chocolate with an intense flavour of roasted cocoa and strong bitter notes from beans from the Ivory Coast, Ghana...
Italia - Calabria
DIESÙ
Variety: Grillo
Classification: DOC Sicilia
Alcoholic strenght: 13% vol
TASTING NOTES
Visual Examination: brilliant, straw yellow with greenish highlights, fluid.
Olfactory Examination:...
Italia - Sicilia
EGGPLANTS CAPONATA APPETIZER
A Sicilian recipe prepared utilizing the traditions of the region.
First the eggplant is fried off and the onion chopped into cubes, the ingredients unify with the celery and are gently boiled with...
Italia - Sicilia
EGGPLANTS NORMA SAUCE
Ready to eat tomato sauce using tomatoes, fresh eggplant, fried in cubes, with the addition of salted ricotta.
Use: A typical Sicilian recipe prepared using influences from the Sicilian region,...
Italia - Sicilia
EGGPLANTS TOMATO SAUCE
Use: This tomato sauce is full flavoured and ideally served with a plate of pasta.
They can also be used as decoration and to enhance the flavour of bruschetta.
Italia - Sicilia
EXTRA VIRGIN OLIVE OIL "VALLE DEL BELICE PDO"
Amongst the demands of high end cuisine is the triumphant entrance of this most excellent Sicilian Extra Virgin Olive oil confirming a place amongst the true protagonists of traditional high quality...
Italia - Sicilia
Extra virgin Olive oil with white truffle aroma
ITALIA - Marche
Figliatina
It consists of delicious buffalo milk cherries covered in a sea of cream and kept in a tasty mozzarella which, for the occasion, turns into a loving mother's womb.
Italia - Campania