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ACETAIA TERRA DEL TUONO
Acetaia Terra del Tuono is an ancient manufacture seated in Italy since 1892. We work in the Food Sector, producing Traditional Balsamic Vinegar, Igp Balsamic Vinegar of Modena, Condiments, Sauces and Innovative Food Specialties with unique , new technologies.
Among our most recent creations we...
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ACETIFICIO ANDREA MILANO SRL
The company “Acetificio Andrea Milano s.r.l.” founded in 1889 is one of the main and oldest vinegar manufacturer and since then has refined the techniques of production without ever losing sight of the great Italian wine tradition. The first beech chipboard barrels has been replaced by modern...
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AZIENDA AGRICOLA ANTONIO MURACA
Farm with a family tradition, which has been operating for over 50 years in the cultivation, transformation and marketing of agri-food products.
100% Italian, Genuine, 100% Natural Organic Products.
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BONI SPA
Since 1912 and over four generations, Boni produces handmade Parmigiano Reggiano.
With more than 2.000 cows, our own farm supplies 30% of the milk that gets to our cheese factories.
We guarantee a strict quality control on the whole production process, from the breeding of our cows to the sale of...
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CASEIFICIO IGNALAT
Caseificio Ignalat is an Apulian family-run company present in Puglia and on the Italian cheese market since three generations since 1948.
Caseificio Ignalat has a productive focus on fresh and specialty cheeses made only with selected Italian cow milk, coming mainly from local farms of its land,...
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COMPAGNIA ALIMENTARE ITALIANA CAI SPA
Compagnia Alimentare Italiana is probably world’s most innovative company in olive oil and the entire edible oil field. A family company that started more than 100 years ago: our invention process is unstoppable, continuous, and relentless. Our desire for anticipating consumers’ needs, for...
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Coppola Foods
Coppola Foods is an innovative food company committed to making good food better.
We offer a comprehensive range of premium quality, tasty, nutritious and sustainable food products together with an excellent level of service and attentive solutions to fulfil the needs of customers and...
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COPPOLA INDUSTRIA ALIMENTARE S.R.L.
oppola Foods is an innovative food company committed to making good food better.
We offer a comprehensive range of premium quality, tasty, nutritious and sustainable food products together with an excellent level of service and attentive solutions to fulfil the needs of customers and...
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Delikatesse s.r.l.
The Delikatesse company was founded in 2000. It is based in Italy, in the municipality of Roccapiemonte, in the provice of Salerno and it is located a few kilometers from the wonderful Amalfi coast.
The owners are two brothers, Michele sessa (sales manager) and Raffaele sessa (production manager)....
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E' BUFALA CASEIFICIO S.R.L.
È Bufala Caseificio is a company from south Italy that represents a model of strictly high-quality dairy products and a deep bond with its territory.
Our mission is to enhance the craftsmanship production in full harmony with new technologies.
The milk that we transform into mozzarella is...
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FONDO MONTEBELLO SPA
Fondo Montebello was founded in 1991 and it is located in Emilia Romagna, Maranello, Modena.Our company has been the first to formulate high density Balsamic vinegar of Modena, and our passion for Balsamic Vinegar has been transferred
over two family generations. Today Fondo Montebello is a...
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KONTAK SRL
KONTAK, historic company in the Italian ORGANIC sector, has been operating for over 30 years as a manufacturer and distributor in the specialized channel and in pharmacy and herbalist channels. KONTAK offers an exclusive range of products, born from a careful research and selection of organic...
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NATURA & SAPORI TRUFFLE
Natura & Sapori is an Italian company highly skilled in the Truffle field, one of the rarest products on earth. Natura & Sapori is located in the Molise region, a land naturally rich of white and black truffle, one of the largest wild truffle areas in Italy, which is becoming more and more...
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NOUVELLE TERRE SRL
buononaturale was born along the Southern Italian Apennines, on the fertile soil of Irpinia overlooking the two seas, as an incubator of excellence in the Italian food sector, with each production site located in its place of origin — or in the areas of rural Italy where that specific food...
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OLEIFICI MASTURZO S.R.L.
Established in 1913, Oleifici Masturzo is situated in the southern region of Italy and boasts over a century of expertise in crafting premium extra virgin olive oils and seed oils. Derived from the Italian term for "oil mill," Oleifici represents our dedication to traditional methods, while...
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OLEIFICIO RANIERI S.U.R.L.
RANIERI COMPANY: a family history of over 300 years, spent taking care of the land and its fruits in the green hills of Umbria; our curiosity that stimulates every day to 'create an increasingly good and genuine oil'; particular attention for People, for a healthy and balanced growth of our...
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Pietro Isnardi S.r.l.
Pietro Isnardi was founded in 1908 , at the 4th family generation now.
The company operates both in food service and retail channels.
Our core business is premium EVO oils , olives , land and sea products in oil ;
premium vinegars , sauces/patés , pasta.
We own 5 different brands to export...
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Poldo Service
Poldo Service is a company specialized in the design and implementation of green areas both public and private. Our great passion for nature and plants led to the specialization of part of our business in olive growing and the production of extra virgin olive oil.That's how Olio Poldo is born. We...
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PRISMA SRL
PRISMA srl
Buying office and Agent for Italian Food and Beverage Products
Introduction
Strategically located in central/northern Italy (close to Florence), PRISMA is a buying office for overseas importers and representative agent for selected Italian producers.
Founded in 1991 by its...
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ROMANO VINCENZO & C.
Frantoio Romano was born in 1959, from the family company Romano that on the western side of Etna, cultivates and selects the most valuable native varieties and the best adapted varieties that make this area one of the most fertile in Sicily.
Frantoio Romano specializes in the production of top...
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Santa Rita Bio Caseificio Sociale 1964 Srl
Santa Rita Bio welcomes you to a wonderful area, a place of tranquility and peace, nestled in the green Apennines of Modena, where nature, clean air, flowering fields and nights full of stars await you!
Between authentic KNOWLEDGE and TASTE
Santa Rita Bio Caseificio Sociale, established in...
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SILVIO COCCONI CONSULENTE IMPORT- EXPORT
I’m an import-export consultant from Parma (northern Italy) for some small and medium food&beverage companies from our region Emilia-Romagna and Italy ; they are half-handmade producers and make real typical and original products like "Parma's Ham-Prosciutto di Parma DOP"(,...
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STAFFILO ORGANIC WINERY
Located between Venice and Treviso, our winery produces Prosecco DOC and exclusively organic wines. Once upon a time these lands belonged to the Serenissima Republic of Venice and were elected by the Doges as their personal cellar, thanks to their predilection in the generation of high-quality...
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Tesori del Matese srl
Tesori Del Matese is a leading Italian company with its head office in Molise. It is one of the most important companies in the manufacturing and marketing of truffle products, including mushrooms and fresh truffles. Thanks to the trade of their products with various countries, the export branch...
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"PARMESAN CHEESE - PARMIGIANO-REGGIANO D.O.P."
ITALIA - Emilia-Romagna
100% Italian PDO EXTRAVIRGIN OLIVE OIL - 7 VETTE
Cold extracted, it fully expresses the unmistakable characteristics of the typical cultivars of the Vulture area in the Basilicata Region, where the delicacy of the oil from Ogliarola olives blends...
Italia
Andrea Milano Red Wine Vinegar PET 1 LT
The Andrea Milano vinegar factory has been producing wine vinegar since 1889. Both white and red wine vinegar is the cornerstone of the company's production. Aromas, aroma and tradition come together...
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Andrea Milano White Wine Vinegar PET 1 LT
The Andrea Milano vinegar factory has been producing wine vinegar since 1889. Both white and red wine vinegar is the cornerstone of the company's production. Aromas, aroma and tradition come together...
Product detail
Apple Cider Vinegar
Apple cider vinegar is a natural product obtained from the acetic fermentation of apple wine (cider).
Perfumes and aroma are completely different from normal vinegar and are appreciated by those who...
Arrabbiata Sauce
The fresh taste of ripe tomatoes with a pinch of chili: the perfect match to liven up your dishes! jar 350g - 980g
Italia - Emilia-Romagna
Balsamic Vinegar Broccato PGI Modena
“Broccato” is a Balsamic Vinegar with pleasant and unmistakable sweetness, dense and smooth consistency, with notes of cooked must, dried fruit and wood.
Italia - Emilia-Romagna
Balsamic Vinegar of Modena I.G.P. LT.0,250 (Ardoino product Line)
Made from fermented grape must , with added wine vinegar and aged in wood.
Balsamic Vinegar of Modena is a condiment that has successfully adapted to the flavors of modern cuisine.
ITALIA - Liguria
Balsamic Vinegar of Modena IGP - Gold Leaf
Gold Leaf is our highly seasoned Balsamic Vinegar of Modena matured by the Milano family in the Modena plant. This product has a velvety taste and a sweet taste. Excellent on grilled vegetables and...
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Balsamic Vinegar of Modena IGP - Red Leaf
Red Leaf is our young Balsamic Vinegar of Modena IGP refined by the Milano family in the Modena vinegar factory. This vinegar has a delicate aroma and a balanced taste. Perfect on salads and...
Product detailBalsamic Vinegar of Modena IGP - Silver Leaf
Silver Leaf is our perfect PGI Balsamic Vinegar of Modena refined by the Milano family in the Modena plant. This vinegar has an intense taste and the right density makes it perfect for any type of...
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Balsamic Vinegar of Modena IGP - Vinagrum Blue Leaf
The balsamic vinegar of Modena IGP is wisely and for a long time aged in barrels with precious woods that develop the typical fragrances of a superior product. Surprisingly fruity, the acidity is...
Product detailBalsamic Vinegar of Modena IGP - Vinagrum Prestige
With the name “ Vinagrum ” we wanted to underline the antiquity and history of a balsamic vinegar of Modena IGP which has no equal in its aroma and sweetness. Fresh or aged cheeses, cream or...
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Balsamic Vinegar of Modena Single-dose Dispenser
SILVER LEAF is our Balsamic Vinegar of Modena refined by the skilled hands of our Master Acetieri in the Modena vinegar factory. It has an intense brown color, a delicate slightly acetic smell and a...
Product detailBalsamic Vinegar Seta PGI Modena
“Seta” is a Balsamic Vinegar with fresh taste and pleasant notes of fresh fruit.
Italia - Emilia-Romagna
Balsamic Vinegar Velluto PGI Modena
“Velluto” is a Balsamic Vinegar with good balance between acidity and sweetness, with pleasant notes of must and dried fruit.
Italia - Emilia-Romagna
BIODYNAMIC RED & WHITE WINES FROM CHIANTI HILLS NEARBY FLORENCE
"Az.Agr. Casale s.s.” is a familiar company cultivating on about ha.7 the 2 typical vinyards from Tuscany Sangiovese and Trebbiano with the ancient and ancestral methods of biodynamic agriculture...
ITALIA - Emilia-Romagna
Black truffle taralli/grissini snack 130g
The unique taste of TRUFFLE meets the simplicity of the TARALLO or GRISSINI. It is made with the best Italian Extra Virgin Olive Oil and mostly used as a substitute for bread, since the ancient...
Italia - Molise
Borlotti Beans
Cooked in a pan or crushed into the mixer, borlotti beans can enrich any creative recipe. Taste it with spices and herbs for your exotic dishes. Available formats: can 400 g – 800 g – 2 500 g
Italia - Emilia-Romagna
Cacio Stagionato di Latte Vaccino
It is a cheese aged for at least 3 months. Once mature, it has a thin, smooth, uniform and consistent outer crust. The color ranges from straw to golden yellow, the paste is compact, united, buttery...
Italia - Campania
Caciottina
Semi-hard cheese produced with only pasteurized buffalo/cow's milk. With a sweet and decisive flavour. Sapidity and sweetness are well balanced, the aftertaste long and persistent.
Italia - Campania
Caciotto
Smoked scamorza is a smoked stretched curd cheese obtained following a natural smoking process. It has a brown color with a compact, elastic and melting paste. It can be eaten as it is or cooked as...
Italia - Campania
Cannellini Beans
The ideal product for Neapolitan pasta and beans or classic side dishes. They can be used in delicious and velvety vegetable soups. Available formats: can 400 g – 800 g – 2 500 g
Italia - Emilia-Romagna
Carabas - Red Wine
Rosso Fermo wine made from Barbera grapes. Aromas of ripe fruit and jam with a powerful palate and recognizable for its fresh acidity.
Accompaniments: stewed meats, red meats
Italia - Emilia-Romagna