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BIOALIMENTA SRL
Bioalimenta was founded in 1998 in Fara San Martino (Abruzzo, Italy), on the eastern side of the Majella National Park, a place known worldwide as the capital of quality pasta. The company manufactures Gluten Free pasta and potato gnocchi with selected raw materials, respecting the Italian...
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Folino Food - The Italian Food Family
Folino Food is a Calabrian company that aims to make Calabria known through authentic and different sensory experiences in Italy and around the world.
Born in the 60s by two brothers, Antonio and Guido, one day they decided to sell the products of the land they cultivated in the municipality of...
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ITALIAN NICE SRL
Zicily - Sicilian Food was born in Milazzo-Sicily, from the family tradition, handed down for 3 generations, for the passion for authentic Sicilian cuisine expressed through our restaurants, where we cook fresh dishes and preserve Sicily in jars, so you can eat it wherever you are!
With the...
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NOUVELLE TERRE SRL
buononaturale was born along the Southern Italian Apennines, on the fertile soil of Irpinia overlooking the two seas, as an incubator of excellence in the Italian food sector, with each production site located in its place of origin — or in the areas of rural Italy where that specific food...
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