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AZIENDA AGRICOLA SAN CESAREO DI PESCI SABINA E NARDELLA MICHELE S.S.
ORGANIC FARM, we grow and transform fruit and vegetables. We produce tomato purées, organic ready-to-eat sauces, sauces and jams
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BIOSOLIDALE DISTRIBUZIONE SRL
Biosolidale was started with the aim of distributing local organic produce. The choice of the organic is the result of a philosophy based on respect for the earth. Furthermore, in carrying out its activities Biosolidale supports the ENVIRONMENT, the ECONOMY and the LOCAL COMMUNITY.
ENVIRONMENTAL...
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CALABRIA & CALABRIA DI SIRIANNI AGOSTINO
WE WANT GET EXCITED OUR CUSTOMERS WITH PRODUCTS NOT ONLY TO BE ABLE TO SURPRISE THE PALATE BUT WILL BE ABLE TO REACH THE HEART.
The firm , strongly believes in the values of the short chain, because it allows the producer and consumer to have a common goal: the quality of the products....
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CAMPO D'ORO S.R.L.
For over 35 years Campo d'Oro in Sicily produces an extensive line of foodstuff from 2 generations is dedicated to the production of canned food. Antipasti, Olives, Tomatoes, Gourmet Specialty, Pesto, Sauces and ready-made Sauces, Pates spread, Seafood, Jams, sweet Creams, Organic products. The...
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Delikatesse s.r.l.
The Delikatesse company was founded in 2000. It is based in Italy, in the municipality of Roccapiemonte, in the provice of Salerno and it is located a few kilometers from the wonderful Amalfi coast.
The owners are two brothers, Michele sessa (sales manager) and Raffaele sessa (production manager)....
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IL SOTTOBOSCO
We have been on the market as producers for over 30 years, and in 1990 we launched our line of dried porcini mushrooms under the RE PORCINO brand.
The company's headquarters and laboratory are located in Pavullo nel Frignano, on the Modenese Apennines, at the entrance of an area famous for its...
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ITALIAN NICE SRL
Zicily - Sicilian Food was born in Milazzo-Sicily, from the family tradition, handed down for 3 generations, for the passion for authentic Sicilian cuisine expressed through our restaurants, where we cook fresh dishes and preserve Sicily in jars, so you can eat it wherever you are!
With the...
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Rinci Srl
Rinci is an artisanal company, based in the heart of Parco del Conero, Marche, Italy. Francesco, Luca and Alessandro are the young Rinci owners, which have made the Paccasassi, a spontaneous plant, cultivable. They have done it inside the Natural Park where this same plant is protected. Our core...
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"I CLASSICI SOTTOLIO" VEGETABLES IN OIL TENUTA FRAGASSI
Italia - Abruzzo
"PATÉ" and "BRUSCHETTE" TENUTA FRAGASSI SPREADS 145G
Our current assortment includes:
SPREADS - PATÉ
Z5106 Black Olives spread- Patè di Olive Nere
Z5107 Green Olives spread- Patè di Olive Verdi
Z5108 Hot & Spicy spread- Patè Piccante
Z5110...
Italia - Abruzzo
* Organic orange and chocolate marmalade
Shelf life 30 months
Italia - Campania
Dried Beans Soup - Macco di Fave beans
Macco beans soup (dried, crushed fava beans ), are one of the oldest and most delicious of Sicilian recipes. it's a soup ready to eat. Ideal as a Soup or condiment for pasta or as a puree on...
Italia - Sicilia
PACCASASSI PESTO
this innovative pesto is ideal as condiment for pasta and spread on toasted bread.
Portions for pasta: 3-4.
Instruction for use: Amalgamate pesto with cooking water and pour directly on pasta.
Italia - Marche
Peppers extra jam
Shelf life: 30 months - Without added pectin - Handcrafted processing
The pepper jam is particularly suitable both for breakfast spread on dry bread and biscuits or to accompany fresh or aged...
Italia - Campania
Tomatoes extra jam
Shelf life: 30 months - Handcrafted processing
Tomatoes jam is particularly suitable for breakfast spread on dry bread and biscuits or to accompany fresh or aged cheeses.
Italia - Campania