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CAMPO D'ORO S.R.L.
For over 35 years Campo d'Oro in Sicily produces an extensive line of foodstuff from 2 generations is dedicated to the production of canned food. Antipasti, Olives, Tomatoes, Gourmet Specialty, Pesto, Sauces and ready-made Sauces, Pates spread, Seafood, Jams, sweet Creams, Organic products. The...
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COMPAGNIA ALIMENTARE ITALIANA CAI SPA
Compagnia Alimentare Italiana is probably world’s most innovative company in olive oil and the entire edible oil field. A family company that started more than 100 years ago: our invention process is unstoppable, continuous, and relentless. Our desire for anticipating consumers’ needs, for...
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OLEARIA CLEMENTE SRL
Olearia Clemente produce Extra Virgin Olive Oil in Puglia region in the south of the Italy since 1895.
Olearia Clemente produce Conventional, Organic, IGP, PDO, and Flavoured Oil.
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OLEIFICI MASTURZO S.R.L.
Established in 1913, Oleifici Masturzo is situated in the southern region of Italy and boasts over a century of expertise in crafting premium extra virgin olive oils and seed oils. Derived from the Italian term for "oil mill," Oleifici represents our dedication to traditional methods, while...
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OLEIFICIO RANIERI S.U.R.L.
RANIERI COMPANY: a family history of over 300 years, spent taking care of the land and its fruits in the green hills of Umbria; our curiosity that stimulates every day to 'create an increasingly good and genuine oil'; particular attention for People, for a healthy and balanced growth of our...
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OLIO GUGLIELMI
Olio Guglielmi is a family company producing premium quality Italian extra virgin olive oil from Puglia region, since 1954.
Company’s philosophy is to combine old traditions passed down from generation with real customers’ needs by offering an absolutely excellent product, characterized by...
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PAPARELLA SALVATORE E FRANCESCO SRL
Frantoio Paparella, a historic producer founded in 1891 in Barletta, stands out in the b2b food world as a renowned producer of high-quality extra virgin olive oil. Its production is exclusively based on the prized olive varieties cultivated in the charming region of Puglia, with the famous...
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SALUMIFICIO PEVERI CARLO DI PEVERI REMO E PEVERI FEDERICA
Our production is based on love for tradition, passion, care, and respect for the legacy of expertise handed down from generation to generation. Such values are evident in the unmistakable, unique organoleptic traits of our products.
The quality of the processing, the selection of the best meat...
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"P.D.O. APRUTINO PESCARESE" EXTRA VIRGIN OLIVE OIL TENUTA FRAGASSI
Italia - Abruzzo
100% Italian PDO EXTRAVIRGIN OLIVE OIL - 7 VETTE
Cold extracted, it fully expresses the unmistakable characteristics of the typical cultivars of the Vulture area in the Basilicata Region, where the delicacy of the oil from Ogliarola olives blends...
Italia
Arbequina
Olio Roccia is a family story, love for the land and oil production.
We are an Extra Virgin Olive Oil production company, based in Puglia, in Capitanata.
Our Extra Virgin Olive Oil comes Arbquina...
Italia - Puglia
Coppa piacentina D.O.P.
Proposed in pieces weighing about 2 kg, the “Coppa Piacentina DOP” is a product of true organoleptic excellence.
We at Salumificio Peveri make this high quality and evidently renowned salami...
Italia - Emilia-Romagna
Extra Virgin Olive Oil in the minimal and chic tins/ Ideal for events gift, wedding gift
Olio Roccia is a family story, love for the land and oil production.
We are an Extra Virgin Olive Oil production company, based in Puglia, in Capitanata.
Our Extra Virgin Olive Oil comes from the...
Italia - Puglia
FRESH TRADITIONAL P.D.O. SLICED SALUMI
Registered Trademark®: Belladinonna
Italia - Emilia-Romagna
I Peverissimi
The Peverissimi assortment, our small-sized and delicious flavored salami, consists of:
– Peverissimo with fennel
– Peverissimo with pepper
– Peverissimo with chilli
The meat with which...
Italia - Emilia-Romagna
Il Panciottino
The production of the Panciottino salami begins with the selection of fine lean ham which is processed together with the bacon.
After obtaining a fairly balanced grain between the lean and fatty...
Italia - Emilia-Romagna
Mandòla, ham salami
Exquisite ham salami, "la Mandòla" was born from the creativity of Carlo Peveri and its evocative name was chosen precisely in reference to the peculiar shape with which it presents itself to the...
Italia - Emilia-Romagna
Natural Salami (Preservative free)
This is a medium-ground, extremely natural salami processed without adding any preservatives.
It can be defined, in all respects, as absolutely natural. It stands out for the high quality of taste...
Italia - Emilia-Romagna
Organic Extra Virgin Olive Oil
Organic Extra Virgin Olive Oil
Italia - Puglia
Pancetta piacentina D.O.P.
The Piacenza Pancetta PDO is an extremely high-quality product characterized by a peculiar, elongated cylindrical shape that matches its peculiar organoleptic features, delicate, yet very tasty on...
Italia - Emilia-Romagna
Salame Gentile
The salami Gentile is a typical local Piacenza product standing out for the precious intensity of its flavor that gives the palate a moment of true sensory pleasure.
Salumificio Peveri has always...
Italia - Emilia-Romagna
Salame piacentino D.O.P.
Description
An intense and delicious flavor characterizes this type of salami. The grain looks rather coarse and the eye-catching, white fatty parts contribute to defining a delicious...
Italia - Emilia-Romagna
Strolghino
The “Strolghino” is produced in smaller sizes than other typical salami, but it maintains the traditional quality and taste
We at Salumificio Peveri obtain it from the lean part of the...
Italia - Emilia-Romagna
Tartù
The organoleptic balanced and delicious elegance of the “Tartù” makes this salami irreplaceable and refined.
Rounded in shape and weighing about 400 g, this specialty displays fine...
Italia - Emilia-Romagna
Tartufino
The “Tartufino” is characterized by its organoleptic features, refined on the palate and displaying scent and flavor creatively.
The processing begins with the selection of quality pork cuts....
Italia - Emilia-Romagna