Monogram Aromatici Extra Virgin Olive Oil

Monogram Aromatici is the line dedicated to condiments based on extra virgin olive oil. Each aromatic oil is obtained from the simultaneous pressing of olives, herbs and citrus fruits. These oils with a particular flavor find their best use in the kitchen, both in the preparation phases and in the raw seasoning and in particular in the marinating of raw fish, to season salads and grilled fish, in cooking game and tasty meats and finally in the preparation of sweets and shortbreads.

Monogram Flavored with Orange is born from the contemporary milling of olives and oranges giving life to a seasoning with a fresh and spring flavor.

Monogram flavored with garlic lends itself to numerous recipes in the kitchen as a protagonist, just think of the timeless “spaghetti aglio olio and peperoncino”, and as a base for sauces and gravies. Moreover, thanks to its pleasantly pungent aroma, it is ideal for seasoning dishes with fish, meat, bruschetta, vegetable soups.

Monogram Aromatico with Basil is the ideal condiment to enhance the traditional Italian dishes. Try it with pasta with tomato sauce, fresh cheeses, white and red pizzas, bruschetta, fish carpaccio.

Thanks to its delicate taste, Monogram flavored with Bergamot enhances fish, cooked and raw dishes. A fragrant taste that goes well with salads and in the preparation of desserts.

Monogram Flavored with Lemon thanks to its lively aroma and pleasantly fresh taste is the ideal accompaniment for grilled or steamed fish, grilled white meat, boiled and grilled vegetables, and salads.

Essential basis of preparations of dishes, such as spaghetti aglio olio and peperoncino, is the ideal ingredient for pasta, vegetable soups, pizzas, meats and cheeses.

Among the most representative condiments of the Mediterranean diet, Monogram Flavored with Rosemary has a penetrating and pungent scent that makes it ideal for enhancing baked dishes, such as chicken or potatoes, grilled meat, grilled fish. Irreplaceable on focaccia and legumes dishes.

This extraordinary union creates a condiment that conquers at first taste. Monogram flavored with truffles is perfect with pasta, such as fresh pasta, tagliatelle and risotto, second courses, on meat and fish tartare, on fried eggs, on stuffed pizzas, fresh and aged cheeses. Just a few drops to flavor each dish and create a gourmet combination.