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Calabrian Pasta
Calabrian Pasta was born from the passion for a land and its products, and from the desire to bring on the tables the gastronomic specialties of a region, Calabria, rich in traditions, tastes and flavors. 'Nduja, hot peppers, Sila potatoes, Tropea red onion, black pork, porcini mushrooms, are just...
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DOLCERIA ALBA SPA
Dolceria Alba is an Italian Company producing high quality frozen desserts both for supermarkets, club stores and foodservice. Our vision is to promote Italian desserts and patisserie throughout the world. Our mission is to replicate traditional recipes on a large scale and provide our customers...
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IL SOTTOBOSCO
We have been on the market as producers for over 30 years, and in 1990 we launched our line of dried porcini mushrooms under the RE PORCINO brand.
The company's headquarters and laboratory are located in Pavullo nel Frignano, on the Modenese Apennines, at the entrance of an area famous for its...
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NOUVELLE TERRE SRL
buononaturale was born along the Southern Italian Apennines, on the fertile soil of Irpinia overlooking the two seas, as an incubator of excellence in the Italian food sector, with each production site located in its place of origin — or in the areas of rural Italy where that specific food...
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PIZZAMI - GALATI SRL
PIZZAMI - THE AUTHENTIC ITALIAN CULINARY TRADITION IS NOW GLUTEN FREE.
From the extensive experience and passion for the culinary arts of who works in the foodservice sector for more than 30 years.
WHERE DOES THE IDEA STEM FROM?
The strong bond to the Italian food tradition the deep knowledge of...
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PRISMA SRL
PRISMA srl
Buying office and Agent for Italian Food and Beverage Products
Introduction
Strategically located in central/northern Italy (close to Florence), PRISMA is a buying office for overseas importers and representative agent for selected Italian producers.
Founded in 1991 by its...
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SURMONT SPA
Surmont SPA, is an Italian family owned business, leader in the production of frozen mushrooms and frozen ready meals; since 1998, the constant commitment to quality and innovation as a priority, has made of Surmont SPA an ideal partner for many international retailers and food service...
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Tesori del Matese srl
Tesori Del Matese is a leading Italian company with its head office in Molise. It is one of the most important companies in the manufacturing and marketing of truffle products, including mushrooms and fresh truffles. Thanks to the trade of their products with various countries, the export branch...
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VALCOLATTE SPA
Valcolatte is a family business. It all begins in 1914 with Enzo and Cesira Panizzi who started up a dairy. In 1988 Enzo Panizzi (grandson of first Enzo) and his wife Liliana Villa took over the company. During the 90’s they focused production on mozzarella and ricotta and after a few years,...
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Nuovo prodotto
Full range of Frozen Ready Meals - Branded Cucina Sartor or Private label - Menu consists of Authentic Italian Dished: Risotto, Pasta Stir-fry, Grilled vegetables. Mushrooms, Asparagus, Artichokes
ITALIA - Veneto
The softs – Frozen focacce and pizza dough — 110g/450g/650g/850g
The buononaturale frozen focaccia owes its intense, decisive, and aromatic flavor to its origins: it is made from remilled durum wheat semolina obtained through the rigorous selection of grains and...
Italia - Campania