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Il frutteto snc società agricola di Bologna Fabio & C.
Il Frutetto was born in 2017 thanks to a team of young producers who, with many ideas and desire to do, decided to join forces and rediscover the authentic taste of our Sicily, being inextricably linked to this territory. We are mainly farmers, who mainly work and transform the products we produce...
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ITALIAN NICE SRL
Zicily - Sicilian Food was born in Milazzo-Sicily, from the family tradition, handed down for 3 generations, for the passion for authentic Sicilian cuisine expressed through our restaurants, where we cook fresh dishes and preserve Sicily in jars, so you can eat it wherever you are!
With the...
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Laboratorio alimentare Cecchin Andrea e Carlo Srl
At Pastificio Cecchin, fresh pasta is a serious business, which is why we take care of all the steps in the production chain with love and attention, from the choice of the grain of wheat onward.
Part of the processing is done by hand in order to maintain the flavor and characteristic qualities...
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SALUMIFICIO SAN MICHELE S.P.A.
“Le Famiglie del Gusto” is a Network of four Italian Companies that can offer the full range of the Traditional Italian Charcuterie (Salumificio San Michele, Salumificio Coati, Salumificio Bordoni, Gruppo Felsineo).
With our 10 plants, 360 employees, and a turnover of around 300 mil EUR we can...
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Bresaola Punta d'Anca del Contadino
Bresaola is a seasoned beef-based product, salted and flavored with natural flavors.
Italia - Lombardia
Bresaola Punta d'Anca IGP Gran Fetta
Bresaola is a seasoned beef-based product, salted and flavored with natural flavors. It is a product guaranteed by the PGI mark (protected identification of origin).
Italia - Lombardia
Bresaola Punta d'Anca La Storica
Bresaola STORICA is a seasoned beef-based product, salted and flavored with natural flavors. The meat used comes from the following French breeds: Charolaise, Limousine, Blonde D'Aquitaine, D'Aubrac....
Italia - Lombardia
C'era una Volta sliced charcuterie
“C’era una volta” (“Once upon a time”) is the Salumificio San Michele product line that represents tradition: these cured meats symbolise the history of flavour and Italian cuisine.
The...
Italia - Lombardia
Cappelletti with raw ham
The pride of Romagna. Cappelletti stuffed with prosciutto, meat and capon for the holidays, an absolute tastiness with broth, but great to enjoy dry as well.
Italia - Veneto
Crespella ham and stracchino cheese - 175 gr.
A simple yet bold pairing perfect for any occasion.
Italia - Veneto
Crespella ham and stracchino cheese - 350 gr.
A simple yet bold pairing perfect for any occasion.
Italia - Veneto
Crespella porcini mushrooms - 350 gr.
The unmistakable and distinct taste of porcini mushrooms in a creamy and enveloping filling that evokes the scent of autumn, to be savored in every season.
Italia - Veneto
Crespella spinach and ricotta - 350 gr.
The combination of spinach with ricotta cheese has now become a classic that makes this dish perfect every day.
Italia - Veneto
Crespella tomato and mozzarella - 175 gr.
A quintessential summer recipe that enchants young and old alike with its simplicity and Mediterranean flavor.
Italia - Veneto
Crespella tomato and mozzarella - 350 gr.
A quintessential summer recipe that enchants young and old alike with its simplicity and Mediterranean flavor.
Italia - Veneto
Crespella zucchini and brie - 350 gr.
Zucchini and brie are a perfect pair. They make our dish special by giving delicacy and creaminess.
Italia - Veneto
Cuttlefish Ink Sauce - Ready to eat
Zicily Cuttlefish Ink sauce ready to eat is a ready fish sauce typical of the Sicilian tradition in perfect black style: a dish with an appealing appearance and a sublime taste, perfect for those who...
Italia - Sicilia
Dried Tomatoes and Almonds Pesto
Dried Tomato and Almonds Pesto is a classic of the summer preserves prepared by our grandmothers. Simple and natural Ingredients, such as Sicilian Tomato sun-dried, Almonds and Extra Virgin olive oil...
Italia - Sicilia
Fagottini with raw ham
Caskets of goodness and lightness hold a treasure trove of tasty meats.
Italia - Veneto
Fagottini with speck
Caskets of goodness and lightness hold a treasure trove of tasty meats.
Italia - Veneto
Free Service sliced charcuterie
The Free Service line is a wide range of products selected with care and characterized by authentic taste.Tradition meets convenience thanks to proper
Italia - Lombardia
Julienne di Bresaola
Bresaola is a seasoned beef-based product, salted and flavored with natural flavors. The "julienne" cut makes the product indicated to be consumed as a snack or to be used as an ingredient in the...
Italia - Lombardia
Le Nuvole sliced charcuterie
our offer of sliced charcuterie in premium shaped pre-formed packs
Italia - Lombardia
Mortadella al Tartufo La Nera
An exclusive mortadella, aimed at discerning customers. The combination of mortadella and slivers of fine black truffle gives it the right blend of innovation and tradition.
Italia - Lombardia
Mortadella Artigianale 1963
low cooking, high quality ingredients and selected Italian pork cuts confer a new texture and a delicate taste, ensuring its truly unmistakeable flavour.
This mortadella is the fruit of considerable...
Italia - Lombardia
Mortadella di Bologna IGP La Blu
Manufactured according to the original, traditional Bolognese recipe, this mortadella is tasty, fragrant and appetizing. It complies with the requirements of the MORTADELLA BOLOGNA PGI (Protected...
Italia - Lombardia
Mortadella Tradizionale Tricolore
A traditional mortadella, ideal for those who seek an intense fragrance and taste.
Italia - Lombardia
Natural Rice Bran Oil 500ml
Benvolio 1938 Natural Rice Bran Oil is the perfect cooking oil for frying and stir-frying due to its high heat tolerance and high smoke point (approximately 490º F). With a pleasant, nutty taste...
Italia - Veneto