Pasta

Dry pasta is a staple for us
reference being the strength of
Sicilian table. Its workmanship is
followed according to the pasta-making tradition,
with bronze drawing and drying
slow at low temperature. He comes
made as you would at home or at
by hand or with specific machinery,
not undergoing any treatment.
There is a great variety of formats for i
demanding both with the classic line of
re-milled semolina or the integral line.