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AGRICOLA PISCIOTTA S.R.L.S.
We produce Nocellara del Belice DOP (Protected Denomination of Origin) OLIVES by three generations. We got ORGANIC certification by the 2021.
The company has the total control of the complete chain of production (cultivation, harvesting, processing and packaging), possessing more than 30 ha of...
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CAMPO D'ORO S.R.L.
For over 35 years Campo d'Oro in Sicily produces an extensive line of foodstuff from 2 generations is dedicated to the production of canned food. Antipasti, Olives, Tomatoes, Gourmet Specialty, Pesto, Sauces and ready-made Sauces, Pates spread, Seafood, Jams, sweet Creams, Organic products. The...
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Il frutteto snc società agricola di Bologna Fabio & C.
Il Frutetto was born in 2017 thanks to a team of young producers who, with many ideas and desire to do, decided to join forces and rediscover the authentic taste of our Sicily, being inextricably linked to this territory. We are mainly farmers, who mainly work and transform the products we produce...
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Apple Nectar
They are called nectars as they are produced with fruit harvested in full and optimal state of ripeness and which is transformed within 48 hours of harvesting, thus guaranteeing excellent...
Italia - Sicilia
Apricot Nectar
They are called nectars as they are produced with fruit harvested in full and optimal state of ripeness and which is transformed within 48 hours of harvesting, thus guaranteeing excellent...
Italia - Sicilia
ARRABBIATA PASTA SAUCE
Tomato sauce with fresh tomato, chilli and “Ragusano PDO” cheese.
Use: This fresh tomato sauce is mildly spiced but tasty and full flavoured with the addition of the famous cheese from Ragusa...
Italia - Sicilia
ARRABBIATA TOMATO SAUCE
Use: This tomato sauce is full flavoured and ideally served with a plate of pasta.
They can also be used as decoration and to enhance the flavour of bruschetta.
Italia - Sicilia
ARTICHOKE PATÉ
Delicious paté created with artichokes and Sicilian almonds that give it a unique sweetness, ideal on toasted bread or to flavor roasts.
Italia - Sicilia
BASIL TOMATO SAUCE
Use: This tomato sauce is full flavoured and ideally served with a plate of pasta.
They can also be used as decoration and to enhance the flavour of bruschetta.
Italia - Sicilia
Black Nocellara del Belice DOP olives in brine Cusà - WHOLE, PITTED, SLICED OR HALF CUTTED
Black Nocellara del Belice DOP at natural olives Cusà are made by oxidation of olives naturally fermented in water and salt. They have strong, intense and traditional flavors. Their colour is quite...
Italia - Sicilia
CAPERS PATÉ
Delicious paté created with capers and Sicilian almonds that give it a unique sweetness, ideal on toasted bread or to flavor roasts.
Italia - Sicilia
Cracked green Nocellara del Belice DOP olives in brine Cusà
The cracked olives are made following an ancient and traditional method of our area: the fresh olives, after being washed and selected, are crushed and placed in the drums with water and salt. Then...
Italia - Sicilia
CREAMY ALFREDO
Classic Italian sauce, made with Italian typical cheeses as “Parmigiano Reggiano DOP” and Pecorino cheese blended with butter, milk and cream, as original Alfredo’s recipe, for a unique creamy...
Italia - Sicilia
DIESÙ
Variety: Grillo
Classification: DOC Sicilia
Alcoholic strenght: 13% vol
TASTING NOTES
Visual Examination: brilliant, straw yellow with greenish highlights, fluid.
Olfactory Examination:...
Italia - Sicilia
EGGPLANTS CAPONATA APPETIZER
A Sicilian recipe prepared utilizing the traditions of the region.
First the eggplant is fried off and the onion chopped into cubes, the ingredients unify with the celery and are gently boiled with...
Italia - Sicilia
EGGPLANTS NORMA SAUCE
Ready to eat tomato sauce using tomatoes, fresh eggplant, fried in cubes, with the addition of salted ricotta.
Use: A typical Sicilian recipe prepared using influences from the Sicilian region,...
Italia - Sicilia
EGGPLANTS TOMATO SAUCE
Use: This tomato sauce is full flavoured and ideally served with a plate of pasta.
They can also be used as decoration and to enhance the flavour of bruschetta.
Italia - Sicilia
EXTRA VIRGIN OLIVE OIL "VALLE DEL BELICE PDO"
Amongst the demands of high end cuisine is the triumphant entrance of this most excellent Sicilian Extra Virgin Olive oil confirming a place amongst the true protagonists of traditional high quality...
Italia - Sicilia
GOURMET BOX – PASTA & SAUCE – MARINARA
The Italian Gourmet Box Campo d’Oro was born from the meeting of the selection of Italian Pasta of Gragnano IGP, produced with top quality semolina, bronze drawn, and dried slowly at low...
Italia - Sicilia
Green Nocellara del Belice DOP olives in brine Cusà - WHOLE, PITTED or SLICED
The green Nocellara del Belice DOP olives in brine are processed by sevillean method, which makes olives less bitter and suitable for every palate. They are straw green in color and they are ideal...
Italia - Sicilia
GREEN OLIVES
Sicilian green olives conserved in brine for maximum quality.
Use: Crisp and delicious use as a perfect accompaniment to a pre-dinner drink, or to garnish an imaginative salad, or decorate a pizza...
Italia - Sicilia
HOMEGROWN SWEET & SOUR ONIONS
Aromatic Sicilian onion selected, golden and of a perfect form makes it uncompromisingly prestigious. Cultivated from our artisan farmers this secret that is still upheld by father and son is a story...
Italia - Sicilia
MARINARA TOMATO SAUCE
Use: This tomato sauce is full flavoured and ideally served with a plate of pasta, or to accompany some fresh fish.
They can also be used as decoration and to enhance the flavour of bruschetta.
Italia - Sicilia
MELQART
Variety: Nero D’Avola
Classification: DOC Sicilia
Alcoholic strenght: 13,5% vol
TASTING NOTES
Visual Examination: limpid, ruby red, rather dense.
Olfactory Examination: intense, persistent,...
Italia - Sicilia
OLIVES TOMATO SAUCE
Use: This tomato sauce is full flavoured and ideally served with a plate of pasta.
They can also be used as decoration and to enhance the flavour of bruschetta.
Italia - Sicilia
ORGANIC green Nocellara olives in brine Cusà - WHOLE OR PITTED
The ORGANIC green Nocellara olives, are made processing organic olives of the variety Nocellara del Belice. The processing method used allows to have an olive with a delicate, pleasant and suitable...
Italia - Sicilia
ORGANIC GREEN PESTO
Sicilian pesto made exclusively from basil and almonds.
It can be used with a plate of pasta, or for a delicious bruschetta topping.
Italia - Sicilia