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ACETAIA TERRA DEL TUONO
Acetaia Terra del Tuono is an ancient manufacture seated in Italy since 1892. We work in the Food Sector, producing Traditional Balsamic Vinegar, Igp Balsamic Vinegar of Modena, Condiments, Sauces and Innovative Food Specialties with unique , new technologies.
Among our most recent creations we...
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AGRICOR SRL
Welcome to Agricor!
Agricor is a Italian food company based in Parma. We specialize in producing a wide range of exceptional pasta sauces, bruschettas, hot sauce, and spreads that are sure to tantalize your taste buds.
We carefully select the finest locally sourced ingredients to create...
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ARTIGIANA GENOVESE SRL
Hall 1 - Stand F04
A story usually begins with “once upon a time…”
Here is ours. We are a family company, founded in 1998. We are specialized in the production of "Pesto Genovese" and other Italian typical sauces. Our production plant is located in Genova Pra, the “cradle” of Pesto and Genovese Basil...
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FONDO MONTEBELLO SPA
Fondo Montebello was founded in 1991 and it is located in Emilia Romagna, Maranello, Modena.Our company has been the first to formulate high density Balsamic vinegar of Modena, and our passion for Balsamic Vinegar has been transferred
over two family generations. Today Fondo Montebello is a...
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IL SOTTOBOSCO
We have been on the market as producers for over 30 years, and in 1990 we launched our line of dried porcini mushrooms under the RE PORCINO brand.
The company's headquarters and laboratory are located in Pavullo nel Frignano, on the Modenese Apennines, at the entrance of an area famous for its...
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INDUSTRIE MONTALI SRL
Industrie Montali, the Emilian company born in 1910, produces ready-made sauces, pâtés, pasta for cooking, packaged in single-portion pouches, aluminum tube, 3 and 5 kg tin. With its brand "EasyMontali", offers a series of references in the sign of taste and naturalness: SNACK line, tasty...
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Santa Rita Bio Caseificio Sociale 1964 Srl
Santa Rita Bio welcomes you to a wonderful area, a place of tranquility and peace, nestled in the green Apennines of Modena, where nature, clean air, flowering fields and nights full of stars await you!
Between authentic KNOWLEDGE and TASTE
Santa Rita Bio Caseificio Sociale, established in...
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TOMITALY SRL
We search for excellence produced in Italian fields and processed in our country: from choosing the best soils to selecting the best seeds through careful cultivation, harvesting and processing to preserve the original nutritional value of the product and ensure its authenticity. In particular, we...
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Arrabbiata Sauce
The fresh taste of ripe tomatoes with a pinch of chili: the perfect match to liven up your dishes! jar 350g - 980g
Italia - Emilia-Romagna
Artichoke Paté in olive oil
The Artichoke Pâté can be served alone, on croutons or as a sauce inside a stuffed sandwich.
130 gr.
ITALIA - Liguria
Balsamic Vinegar Seta PGI Modena
“Seta” is a Balsamic Vinegar with fresh taste and pleasant notes of fresh fruit.
Italia - Emilia-Romagna
Balsamic Vinegar Velluto PGI Modena
“Velluto” is a Balsamic Vinegar with good balance between acidity and sweetness, with pleasant notes of must and dried fruit.
Italia - Emilia-Romagna
Basil Sauce pesto gr.180 (Ardoino product Line)
Sauce originating in Genoa , the capital city of Liguria , Italy.
It traditionally consists of crushed garlic , pine nuts , salt , basil leaves , cheese all blended with extra virgin olive oil.
ITALIA - Liguria
Basil Sauce Pesto gr.180 without Garlic (Ardoino Product Line)
Sauce originating in Genoa , the capital city of Liguria , Italy.
It traditionally consists of crushed pine nuts , salt , basil leaves , cheese all blended with extra virgin olive oil.
ITALIA - Liguria
Borlotti Beans
Cooked in a pan or crushed into the mixer, borlotti beans can enrich any creative recipe. Taste it with spices and herbs for your exotic dishes. Available formats: can 400 g – 800 g – 2 500 g
Italia - Emilia-Romagna
Cannellini Beans
The ideal product for Neapolitan pasta and beans or classic side dishes. They can be used in delicious and velvety vegetable soups. Available formats: can 400 g – 800 g – 2 500 g
Italia - Emilia-Romagna
Carabas - Red Wine
Rosso Fermo wine made from Barbera grapes. Aromas of ripe fruit and jam with a powerful palate and recognizable for its fresh acidity.
Accompaniments: stewed meats, red meats
Italia - Emilia-Romagna
Carnaroli Superfine Rice
Is the excellence of Italian rice growing. Its grains rich in amylose make it the best choice to cook a perfect risotto.
Italia - Emilia-Romagna
Chef Paste Capers
The Line is available in sweet and sour flavors with Onion, Cocktail, Barbecue, Ketchup, proposed in the dual format in tube and in single-portion sachet. The Chef Line is composed of a thick paste...
Italia - Emilia-Romagna
Chef Paste garlic
The Line is available in sweet and sour flavors with Onion, Cocktail, Barbecue, Ketchup, proposed in the dual format in tube and in single-portion sachet. The Chef Line is composed of a thick paste...
Italia - Emilia-Romagna
Chef Paste Onion
The Line is available in sweet and sour flavors with Onion, Cocktail, Barbecue, Ketchup, proposed in the dual format in tube and in single-portion sachet. The Chef Line is composed of a thick paste...
Italia - Emilia-Romagna
Chef Paste Soffritto
The Line is available in sweet and sour flavors with Onion, Cocktail, Barbecue, Ketchup, proposed in the dual format in tube and in single-portion sachet. The Chef Line is composed of a thick paste...
Italia - Emilia-Romagna
Chef Paste Sweet roasted garlic
The Line is available in sweet and sour flavors with Onion, Cocktail, Barbecue, Ketchup, proposed in the dual format in tube and in single-portion sachet. The Chef Line is composed of a thick paste...
Italia - Emilia-Romagna
Chopped Tomatoes
The chopped tomatoes in tomato juice are obtained from fresh and ripe tomatoes, belonging to the Solanum Lycopersicon species. The tomatoes are washed, blanched, peeled, chopped and gently mixed with...
Italia - Emilia-Romagna
Classic Method Brut Sparkling Wine
is Metodo Classico Brut sparkling wine made from Chardonnay grapes from a vineyard planted in 1992.
Golden yellow color, intense aroma of ripe fruit and flowers, savory and fresh taste.
Suitable...
Italia - Emilia-Romagna
Double concentrateTomato paste
The Line is available in sweet and sour flavors with Onion, Cocktail, Barbecue, Ketchup, proposed in the dual format in tube and in single-portion sachet. The Chef Line is composed of a thick paste...
Italia - Emilia-Romagna
DRIED PORCINI MUSHROOMS
"RE PORCINO BRAND"
Dried mushrooms of the species Boletus edulis and related group. Obtained by harvesting and processing fresh mushrooms collected in Italy.
The mushrooms are cleaned of soil and...
Italia - Emilia-Romagna
DRIED PORCINI MUSHROOMS
"RE PORCINO BRAND"
Dried mushrooms of the species Boletus edulis and related group. Obtained by harvesting and processing fresh mushrooms collected in Italy.
The mushrooms are cleaned of soil and...
Italia - Emilia-Romagna
Dried Tomato Paté
A delicious cream suitable for canapés, bruschetta and salads. Try it with pasta.
130 gr.
ITALIA - Liguria
Extra Virgin Olive Oil - Flavored
The flavoured extra virgin olive oil is produced with local oil, mainly obtained from the variety Lavagnina.
The aromas, distilled and added in different percentages to the oil, enrich it without...
Italia - Emilia-Romagna
FARRO PASTA Organic Pasta Al Farro - 100% Made In Italy
Our Spelt Pasta, made with 100% Organic Spelt Flour, stone ground, bronze drawn and slowly dried at low temperature. For lovers of simplicity the sweet and aromatic taste of spelt, cultivated in a...
Italia - Emilia-Romagna
Firelli Hot Sauce
Casa Firelli is made in ITALY - and is now available in THREE delicious varieties - Original, Extra Hot and Truffle. All are rich and rounded with a pleasant zing. Made to give a delicious kick to...
Italia - Emilia-Romagna