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CAFFE GIOIA - LABCAFFE S.A.S
THE HISTORY
It all starter over half a century ago, when Mr. Domenico Gioia bought from an Italo-American man a grocery, in which he not only sold several products but he was also used to roast raw coffee, to create handicraft blends and handmade packaging.
So far, passion and devotion for this...
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NOUVELLE TERRE SRL
buononaturale was born along the Southern Italian Apennines, on the fertile soil of Irpinia overlooking the two seas, as an incubator of excellence in the Italian food sector, with each production site located in its place of origin — or in the areas of rural Italy where that specific food...
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Pietro Isnardi S.r.l.
Pietro Isnardi was founded in 1908 , at the 4th family generation now.
The company operates both in food service and retail channels.
Our core business is premium EVO oils , olives , land and sea products in oil ;
premium vinegars , sauces/patés , pasta.
We own 5 different brands to export...
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PINTAURO SRL
Pintauro srl is a relatively young company that was born in Naples on the basis of a great experience of some partners in the field of Neapolitan pastry and rotisserie to be sold to the high-end HORECA sector. The goal is to provide a high quality product, not currently found on the market, in the...
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RADICIIRPINE DI CANONICO&SANTOLI SRLS
Rocca San Felice is a tiny town of 800 people, at 750 mts above sea level, surrounded by the archeological site Valle d’Ansanto, also known as “Mefite”. Their dream started here, from this volcanic place, full of history. The winery’s logo pictures a coin from the Samnites, with the face of...
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TENUTA VITAGLIANO DI VITAGLIANO ANDREA
Tenuta Vitagliano is a family-run winery born from a strong passion and tradition in 2000.
Since its foundation, Tenuta Vitagliano has obtained important awards and quality certifications.
The winery and the vineyards are located in San Martino Valle Caudina (AV) in Irpinia, a well-known...
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* Organic peppers in extra virgin olive oil
Shelf life 30 months
Italia - Campania
Aglianico Extra jelly Wine
Shelf life: 30 months - Handcrafted
"Aglianico" extra wine jelly is a sublime delicacy, with a unique flavor and taste. It has as its base the Aglianico wine from Campania. It is to be used as a...
Italia - Campania
CAUDIO SCIASCINOSO IRPINIA DOP
Antico vitigno autoctono. E’ il rosso novità dell’Irpinia. Grappolo di media grandezza e allungato. Acino mediamente piccolo con forma ellittica. Si ottiene un eccellente vino da pasto, molto...
Italia - Campania
COLUMELLA CODA DI VOLPE IRPINIA DOP
Antichissima varietà d’uva a buccia bianca per ottenere un vino tipicamente aromatico, fruttato e profumato, trovando la sua elezione nella Valle Caudina. Coltivato e sviluppato sin da epoche...
Italia - Campania
FROJO FALANGHINA IRPINIA DOP
Antichissima varietà d’uva a buccia bianca diffusissima in tutta la Campania, trovando la sua elezione in Irpinia.
Coltivato e sviluppato sin da epoche romane, dopo la battaglia delle Forche...
Italia - Campania
MARTIS AGLIANICO IRPINIA DOP
E’ uno dei primi tre grandi vini d’Italia, rappresenta la massima espressione della viticoltura autoctona nazionale. E’ un vitigno a frutto rosso molto diffuso in Campania. Grappolo di media...
Italia - Campania
ORGANIC-CLASSIC-BLEND
Blend of fine Arabica and Robusta coffees, coming from small high-altitude crops in South America and South Africa, grown exclusively organically without chemical fertilizers and pesticides. La...
Italia - Campania
Peppers extra jam
Shelf life: 30 months - Without added pectin - Handcrafted processing
The pepper jam is particularly suitable both for breakfast spread on dry bread and biscuits or to accompany fresh or aged...
Italia - Campania
The softs – Frozen focacce and pizza dough — 110g/450g/650g/850g
The buononaturale frozen focaccia owes its intense, decisive, and aromatic flavor to its origins: it is made from remilled durum wheat semolina obtained through the rigorous selection of grains and...
Italia - Campania
TUNA FILLETS in extra virgin olive oil
The fine tuna fillets in extra virgin olive oil are compact, fleshy and appetizing.
190g net
135g drained
ITALIA - Liguria
Tuna Ventresca in extra virgin olive oil
The belly of the tuna is the most precious and richest part as it is obtained only from the soft ventral parts of the tuna.
190 g. net
135 g. drained
ITALIA - Liguria
