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AZIENDA AGRICOLA LA FENICE
La Fenice is a family-run organic farm in Vicchio del Mugello, a beautiful valley on the North of Florence in Tuscany, Italy. We collect and transform the chestnuts of the Mugello Valley, called "Marrone", following traditional methods. We also lovingly care for bees: in exchange they gift us with...
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BIOALIMENTA SRL
Bioalimenta was founded in 1998 in Fara San Martino (Abruzzo, Italy), on the eastern side of the Majella National Park, a place known worldwide as the capital of quality pasta. The company manufactures Gluten Free pasta and potato gnocchi with selected raw materials, respecting the Italian...
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PRISMA SRL
PRISMA srl
Buying office and Agent for Italian Food and Beverage Products
Introduction
Strategically located in central/northern Italy (close to Florence), PRISMA is a buying office for overseas importers and representative agent for selected Italian producers.
Founded in 1991 by its...
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Biscuits with chestnut flour and chocolate chips
The addition of chocolate chips make these cookies absolutely delicious. Excellent for breakfast or as an afternoon snack, to regain lost energy.
Italia - Toscana
Biscuits with chestnuts flour
Biscuits with a light addition of cane sugar to give yourself a pleasant energizing taste of the Apennines. Excellent for dipping in milk, coffee or tea.
Italia - Toscana
Cantuccini with marroni flour
The typical Tuscan cookies, in which the almond taste blends with marroni flour, creating a profound yet gentle taste. Excellent along with vinsanto, tea and coffee.
Italia - Toscana
Gluten Free and Sugar free biscuits with yogurt
Gluten Free & Sugar free biscuits with yogurt
No sugar but full of goodness! These unmistakable biscuits are rich in yogurt and have the most delightful shape!
Italia - Abruzzo
Gluten free biscuits with Coconut and Chocolate
A tasteful cookie combining the fresh flavor of coconut with the energy of chocolate!
Rich in fibre and nutritious, it is satisfying at any time of day.
Preservative-free, it is made with high...
Italia - Abruzzo
Gluten free Biscuits with Lemon
One of the newest flavour among the Farabella biscuits!
Perfect with the afternoon tea it is also great to make a lemony cheesecake!
The "big" plus: it is also lactose free!
Italia - Abruzzo
Gluten free Biscuits with Oats and Hazelnuts
"L'Infinito" by Farabella is a tasty and nutritious biscuit.
High in phosphorus, it is a perfect light snack to sustain energy in between meals or before/after workout.
Italia - Abruzzo
Gluten free Biscuits with Teff & Buckwheat
A nice and tasty biscuit ideal for the morning/afternoon breaks.
It is also perfect for snacking, moreover it is egg and milk free!
Italia - Abruzzo
Gluten free Classic biscuits
The most classic of biscuits loved by grown-ups and children alike for their simple and delicious taste. For breakfast with tea, or on their own, a true classic of goodness.
Italia - Abruzzo
Gluten free classic biscuits
THE Classic biscuit beloved by little ones and grown ups!
Made without eggs, the are ideal for breakfast but also to accompany a cup of tea or coffee, perhaps with jam or hazelnut cream.
Italia - Abruzzo
Gluten Free Ginger Biscuits
A delicious and surprisingly refreshing/spicy biscuit.
Perfect with the afternoon tea!
Italia - Abruzzo
Gluten free ladyfingers
Light gluten free ladyfingers ideal with a cup of tea or coffee.
Above, they are the perfect base to create your favorite desserts especially tiramisu!
Italia - Abruzzo
Piece of Castagnaccio cake
Castagnaccio is a century old typical produce from Tuscany, loved by the people from the Florentine mountains for its simple yet nutritious recipe. Nowadays it’s appreciated as a simple...
Italia - Toscana
Shortbread biscuits with chestnut flour
Shortbread completely without sugar but still very sweet, magic that only sweet chestnut flour can create. Suitable to accompany an afternoon tea or to give yourself a fleeting pleasure.
Italia - Toscana