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AZIENDA AGRICOLA PIANDACCOLI
Piandaccoli is a small winery in Tuscany which produce high quality, healty and sustaibable wines. We are in a places rich in history and tradition and we cultivate vineyards exclusively with autochthons varieties respecting people and environment.
From thes grapes we produce Chianti and some...
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CANTINE SGARZI LUIGI SRL
Our company Cantine Sgarzi Luigi has been producing wines in Castel S.Pietro Terme, near Bologna since 1933 . We produce quality and organic wine from our own vineyards and select the best of each Italian region. We fill in bottle and in eco-friendly packaging with our brands or with our...
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Dolciaria A. Loison srl
Simple origins, genuine products: bread baked in wooden ovens, the traditional sweets of Veneto. From here starts the history of the Loison family, who started out their business near the end of the 30s and Tranquillo, the grandfather, was the first to fall in love with the art of bread making and...
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GRICAF SRL
Moka Italia is a typical brand made in Italy,a coffee symbol with great quality which is distributed all over Italy and the world with a variety range optimized for restaurants/bars home and office with various articles for catering and collective catering with a particular affinity of taste and...
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Riva dei Frati SRL
Riva dei Frati located in the heart of Prosecco Superiore, derives its name from a vineyard situated in the area of Valdobbiadene, once cultivated by Dominican friars.
Documents conserved in the archives of Treviso, show that this land belonged to Treviso's San Nicolò Dominican friars in the...
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Tesori del Matese srl
Tesori Del Matese is a leading Italian company with its head office in Molise. It is one of the most important companies in the manufacturing and marketing of truffle products, including mushrooms and fresh truffles. Thanks to the trade of their products with various countries, the export branch...
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Biscuit Bacetto
A heart-shaped cookie where tiny chocolate drops meet crunchy bits of hazelnuts from the Piedmont region. The unique taste of Italian tradition is delivered through this cookie for all occasions. Try...
Italia - Veneto
Biscuit Licorice
The intense flavour of Mediterranean licorice from Sybaris, an ancient Greek city in southern Italy, delivers an unmatchable cookie. A small, yet penetrating, treat that pairs well with herbal teas...
Italia - Veneto
Biscuit Pear
This one-of-a-kind pastry creation features a delicious filling made from juicy Williams pears. Enjoy the explosion of flavour at any time of the day. Nutritious and healthy, contains only natural...
Italia - Veneto
Hot chilli powder 80 g
Hot chilli powder 80 g
Suggestions for use: It is an essential spice for flavouring and preserving food and dishes. It is used to perfume, improve taste and colour or as a decorative element for...
Italia - Calabria
Hot Chilli Salt 120 g
Hot Chilli Salt120 g
Suggested Usage: The use of flavoured salts is becoming more and more popular. They are very well suited to enhancing the flavours of meat, fish, beer, pasta and...
Italia - Calabria
Liquorice Salt 120 g
Liquorice Salt 120 g
Tips for use: Among the various, the use of flavored salts that lend themselves very well to enhance the flavors of meats, fish, beer, pasta and risottos is spreading.
This...
Italia - Calabria
Loaf with Candied Pear and Spices
The Filone Pere Spezie is artisan fruit bread, which leavens naturally thanks to our sourdough. Dario Loison wanted to revive this ancient recipe of his father, Alessandro, enriching it with top...
Italia - Veneto
Loaf with Dark Chocolate drops
The Filone Cioccolato is a loaf-shaped cake, which leavens naturally thanks to our sourdough. Dario Loison wanted to revive this ancient recipe of his father, Alessandro, enriching it with a...
Italia - Veneto
Onion Salt 220 g
Onion Salt 220 g
Tips for use: Among the various, the use of flavored salts that lend themselves very well to enhance the flavors of meats, fish, beer, pasta and risottos is spreading.
This...
Italia - Calabria
Panettone Amarena
The artisanal Cherry Panettone is a soft sweet, enriched with sweet candied black cherries, sultanas and Mananara Vanilla from Madagascar (Slow Food presidium). The natural leavening, the 72 hours of...
Italia - Veneto
Panettone Regal Cioccolato
The Artisanal chocolate Panettone has a particularly soft, yellow and well-alveolated dough, enriched with a delicious filling of dark chocolate cream, dark chocolate drops and natural Mananara...
Italia - Veneto
Piandaccoli Chianti DOCG
At Piandaccoli the vineyards paint regular geometries on the gentle hills, interrupted by the "Accoli", deep ravines that run through the estate, characterizing the microclimate and the structure of...
Italia - Toscana
Piandaccoli Chianti DOCG Riserva
Our vineyards lie near to deep and fresh ravines which are the result of extraordinary geological formations, and produce sangiovese grapes that are absolutely perfect for the production of this...
Italia - Toscana
Piandaccoli IGT Tuscany Red Wine
The passion of the Piandaccoli Winery, which has led to the rediscovery of the autochthnous vines of Tuscan Renaissance, is expressed in this wine with an intense red color with notes of small red...
Italia - Toscana
Ready-made Risotto Zucchini and Dried Tomatoes 200gr
Ready-made risotto Zucchini and Dried Tomatoes is a particularly tasty and aromatic yet simple and delicate dish for every season.
Ingredients: Carnaroli rice 93%, courgettes 6%, onion, sun-dried...
Italia - Calabria
Salt in Lemon 120 g.
Salt in Lemon 120 g.
The flavored salts lend themselves very well to enhance the flavors of meats, fish, beer, pasta salads and risottos.
This lemon flavored salt is also a nice gift idea, and...
Italia - Calabria
Salt with tomato 220 g.
Salt with tomato 220 g.
Tips for use: Among the various, the use of flavored salts that lend themselves very well to enhance the flavors of meats, fish, beer, pasta and risottos is...
Italia - Calabria
Sbrisola Nera
Sbrisola is a traditional cake, made from poor ingredients such as maize flour, used to be prepared only on special occasions. The Venetian nobility used to break the cake into small irregular...
Italia - Veneto
Sbrisola with chocolate and PGI “Piemonte” hazelnuts
Sbrisola is a traditional cake, made from poor ingredients such as maize flour, used to be prepared only on special occasions. The Venetian nobility used to break the cake into small irregular...
Italia - Veneto
Sbrisola with walnuts and honey
Sbrisola is a traditional cake, made from poor ingredients such as maize flour, used to be prepared only on special occasions. The Venetian nobility used to break the cake into small irregular...
Italia - Veneto
Spaghettata aglio, olio e peperoncino dolce in vaso 80 g
Spaghettata Aglio, Olio e Peperoncino Dolce is a pasta sauce that characterises Calabrian tradition. The name 'spaghettata calabrese' derives from the fact that the typically Mediterranean dish is...
Italia - Calabria