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AZIENDA AGRICOLA LA FENICE

La Fenice is a family-run organic farm in Vicchio del Mugello, a beautiful valley on the North of Florence in Tuscany, Italy. We collect and transform the chestnuts of the Mugello Valley, called "Marrone", following traditional methods. We also lovingly care for bees: in exchange they gift us with...

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Categories
Bread and other baked goods
Chocolate
Dried fruit
Flours
Fresh fruit
Honey
Jams and marmalades
Organic and dietary food products
Other confectionery products (candies, sugared almonds, nougats, puddings)
Pasta
Pastry and Biscuits
Soft baked goods for special occasions (panettone, pandoro, colombe)
SALUMIFICIO SAN MICHELE S.P.A.

“Le Famiglie del Gusto” is a Network of four Italian Companies that can offer the full range of the Traditional Italian Charcuterie (Salumificio San Michele, Salumificio Coati, Salumificio Bordoni, Gruppo Felsineo).
With our 10 plants, 360 employees, and a turnover of around 300 mil EUR we can...

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Categories
Food industry products
Hams and salami
Organic and dietary food products
Processed meats
SOCIETA' AGRICOLA AMPELEIA

Ampeleia is a Tuscan winery located in the heart of the Upper Maremma region, at Roccatederighi (GR). Here 120 hectares of land, of which 35 are vineyards, are entrusted to the care of a group of young people, headed by the expert winemaker Marco Tait. More than 20 years of experience, an exciting...

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Categories
Flours
Grape wine
Olive oils
Pasta
Tagliatelle with chestnut flour

Hand-made from durum wheat semolina flour Senatore Cappelli and chestnut flour, worked into small nests. The sweetness of chestnut flour is best combined with meat, cheese or mushroom sauces.

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