Results
ACETIFICIO ANDREA MILANO SRL
The company “Acetificio Andrea Milano s.r.l.” founded in 1889 is one of the main and oldest vinegar manufacturer and since then has refined the techniques of production without ever losing sight of the great Italian wine tradition. The first beech chipboard barrels has been replaced by modern...
Company detailCategories
AZIENDA AGRICOLA PIANDACCOLI
Piandaccoli is a small winery in Tuscany which produce high quality, healty and sustaibable wines. We are in a places rich in history and tradition and we cultivate vineyards exclusively with autochthons varieties respecting people and environment.
From thes grapes we produce Chianti and some...
Categories
CAMPO D'ORO S.R.L.
For over 35 years Campo d'Oro in Sicily produces an extensive line of foodstuff from 2 generations is dedicated to the production of canned food. Antipasti, Olives, Tomatoes, Gourmet Specialty, Pesto, Sauces and ready-made Sauces, Pates spread, Seafood, Jams, sweet Creams, Organic products. The...
Company detailCategories
CANTINE SGARZI LUIGI SRL
Our company Cantine Sgarzi Luigi has been producing wines in Castel S.Pietro Terme, near Bologna since 1933 . We produce quality and organic wine from our own vineyards and select the best of each Italian region. We fill in bottle and in eco-friendly packaging with our brands or with our...
Company detailCategories
COMPAGNIA ALIMENTARE ITALIANA CAI SPA
Compagnia Alimentare Italiana is probably world’s most innovative company in olive oil and the entire edible oil field. A family company that started more than 100 years ago: our invention process is unstoppable, continuous, and relentless. Our desire for anticipating consumers’ needs, for...
Company detailCategories
LA FABBRICA DELLA PASTA DI GRAGNANO SRL
Artisan - Traditional PGI Gragnano's Pasta.
In Gragnano we have been producing pasta for more than 500 years, and today, just as long ago, we follow the very same tradition and secrets in the production of an exquisite Pasta, Bronze die, dried at 45 degrees celsius for days!
Just 2 ingredients:...
Categories
OLEARIA CLEMENTE SRL
Olearia Clemente produce Extra Virgin Olive Oil in Puglia region in the south of the Italy since 1895.
Olearia Clemente produce Conventional, Organic, IGP, PDO, and Flavoured Oil.
Categories
OLEIFICIO RANIERI S.U.R.L.
RANIERI COMPANY: a family history of over 300 years, spent taking care of the land and its fruits in the green hills of Umbria; our curiosity that stimulates every day to 'create an increasingly good and genuine oil'; particular attention for People, for a healthy and balanced growth of our...
Company detailCategories
PANIFICIO LA FORNARINA SRL
Our Company, founded 25 years ago, was initially a family business centred on the distribution of home-made bread, pizza and cakes. Our range of products vaunts the production of I.G.P bread, an exclusive product of Genzano di Roma: what distinguishes this type of bread is the use of sourdough, the...
Company detailCategories
Santa Rita Bio Caseificio Sociale 1964 Srl
Santa Rita Bio welcomes you to a wonderful area, a place of tranquility and peace, nestled in the green Apennines of Modena, where nature, clean air, flowering fields and nights full of stars await you!
Between authentic KNOWLEDGE and TASTE
Santa Rita Bio Caseificio Sociale, established in...
Categories
SILVIO COCCONI CONSULENTE IMPORT- EXPORT
I’m an import-export consultant from Parma (northern Italy) for some small and medium food&beverage companies from our region Emilia-Romagna and Italy ; they are half-handmade producers and make real typical and original products like "Parma's Ham-Prosciutto di Parma DOP"(,...
Company detailCategories
"P.D.O. APRUTINO PESCARESE" EXTRA VIRGIN OLIVE OIL TENUTA FRAGASSI
Italia - Abruzzo
"PARMESAN CHEESE - PARMIGIANO-REGGIANO D.O.P."
ITALIA - Emilia-Romagna
BIODYNAMIC RED & WHITE WINES FROM CHIANTI HILLS NEARBY FLORENCE
"Az.Agr. Casale s.s.” is a familiar company cultivating on about ha.7 the 2 typical vinyards from Tuscany Sangiovese and Trebbiano with the ancient and ancestral methods of biodynamic agriculture...
ITALIA - Emilia-Romagna
CROUTONS I.G.P.
Genzano's CROUTONS bread, the first I.G.P. ( protected geographical indication) branded bread in Europe, is produced with the use of wheat flour, water, yeast and salt.
Italia - Lazio
PARMA'S SALAMIS IGP - SALAME DI FELINO e COPPA DI PARMA -
ITALIA - Emilia-Romagna
PARMA'S SALAMIS IGP - SALAME DI FELINO e COPPA DI PARMA -
ITALIA - Emilia-Romagna
PECORINI (SHEEP-CHEESES) FROM MARCHE REGION P.A.T.
ITALIA - Emilia-Romagna
Piandaccoli Chianti DOCG
At Piandaccoli the vineyards paint regular geometries on the gentle hills, interrupted by the "Accoli", deep ravines that run through the estate, characterizing the microclimate and the structure of...
Italia - Toscana
Piandaccoli Chianti DOCG Riserva
Our vineyards lie near to deep and fresh ravines which are the result of extraordinary geological formations, and produce sangiovese grapes that are absolutely perfect for the production of this...
Italia - Toscana
Piandaccoli IGT Tuscany Red Wine
The passion of the Piandaccoli Winery, which has led to the rediscovery of the autochthnous vines of Tuscan Renaissance, is expressed in this wine with an intense red color with notes of small red...
Italia - Toscana
PROSCIUTTO DI PARMA D.O.P. - PARMA'S HAM D.O.P.
ITALIA - Emilia-Romagna