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BIOALIMENTA SRL
Bioalimenta was founded in 1998 in Fara San Martino (Abruzzo, Italy), on the eastern side of the Majella National Park, a place known worldwide as the capital of quality pasta. The company manufactures Gluten Free pasta and potato gnocchi with selected raw materials, respecting the Italian...
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IOBOSCOVIVO SRL
IoBoscoVivo was born in 2013 aiming all its energies towards the organic remediation of the environment by using the mushrooms mycelium. Thanks to the vast “know-how” of the mycologic area, the company decides to enhance its scientific research and to entre the section of healthy food, creating...
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NOUVELLE TERRE SRL
buononaturale was born along the Southern Italian Apennines, on the fertile soil of Irpinia overlooking the two seas, as an incubator of excellence in the Italian food sector, with each production site located in its place of origin — or in the areas of rural Italy where that specific food...
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PASTA NATURA SRL
Directly from the seed to your table’ Pasta Natura’s slogan: production of GLUTEN FREE PRODUCTS obtained from Italian supply chain ingredients naturally organic & gluten free. Our gluten free range of products (PASTA, BISCUITS and FLOURS) is born from the passion of the good food of the Italian...
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PERINO & PERINO SRL
Our success story started with Amilcare who was among those artisans that made Italy dynamic at the beginning of the XX century. He was a young baker from Piemonte who was brave enough to dedicate one of his cakes to the Queen Elena, getting a covered in enamel gold brooch in return.
In 1902,...
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Gluten Free and Sugar free biscuits with yogurt
Gluten Free & Sugar free biscuits with yogurt
No sugar but full of goodness! These unmistakable biscuits are rich in yogurt and have the most delightful shape!
Italia - Abruzzo
Gluten free Biscuits with Lemon
One of the newest flavour among the Farabella biscuits!
Perfect with the afternoon tea it is also great to make a lemony cheesecake!
The "big" plus: it is also lactose free!
Italia - Abruzzo
Gluten free Biscuits with Oats and Hazelnuts
"L'Infinito" by Farabella is a tasty and nutritious biscuit.
High in phosphorus, it is a perfect light snack to sustain energy in between meals or before/after workout.
Italia - Abruzzo
Gluten free Biscuits with Teff & Buckwheat
A nice and tasty biscuit ideal for the morning/afternoon breaks.
It is also perfect for snacking, moreover it is egg and milk free!
Italia - Abruzzo
Gluten free Classic biscuits
The most classic of biscuits loved by grown-ups and children alike for their simple and delicious taste. For breakfast with tea, or on their own, a true classic of goodness.
Italia - Abruzzo
Gluten Free Ginger Biscuits
A delicious and surprisingly refreshing/spicy biscuit.
Perfect with the afternoon tea!
Italia - Abruzzo