Results
AGRICOLA PISCIOTTA S.R.L.S.
We produce Nocellara del Belice DOP (Protected Denomination of Origin) OLIVES by three generations. We got ORGANIC certification by the 2021.
The company has the total control of the complete chain of production (cultivation, harvesting, processing and packaging), possessing more than 30 ha of...
Categories
OLIO GUGLIELMI
Olio Guglielmi is a family company producing premium quality Italian extra virgin olive oil from Puglia region, since 1954.
Company’s philosophy is to combine old traditions passed down from generation with real customers’ needs by offering an absolutely excellent product, characterized by...
Categories
PAPARELLA SALVATORE E FRANCESCO SRL
Frantoio Paparella, a historic producer founded in 1891 in Barletta, stands out in the b2b food world as a renowned producer of high-quality extra virgin olive oil. Its production is exclusively based on the prized olive varieties cultivated in the charming region of Puglia, with the famous...
Company detailCategories
ROMANO VINCENZO & C.
Frantoio Romano was born in 1959, from the family company Romano that on the western side of Etna, cultivates and selects the most valuable native varieties and the best adapted varieties that make this area one of the most fertile in Sicily.
Frantoio Romano specializes in the production of top...
Categories
Patè of Nocellara del Belice DOP olives Cusà
The pate of green or black Olive is a spreadable cream made with GREEN or BLACK NOCELLARA OLIVES and EXTRA-VIRGIN OLIVE OIL. It has a delicate, pleasant and suitable flavor and it’s very good for...
Italia - Sicilia