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BIOALIMENTA SRL
Bioalimenta was founded in 1998 in Fara San Martino (Abruzzo, Italy), on the eastern side of the Majella National Park, a place known worldwide as the capital of quality pasta. The company manufactures Gluten Free pasta and potato gnocchi with selected raw materials, respecting the Italian...
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Laboratorio alimentare Cecchin Andrea e Carlo Srl
At Pastificio Cecchin, fresh pasta is a serious business, which is why we take care of all the steps in the production chain with love and attention, from the choice of the grain of wheat onward.
Part of the processing is done by hand in order to maintain the flavor and characteristic qualities...
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Cappelletti with raw ham
The pride of Romagna. Cappelletti stuffed with prosciutto, meat and capon for the holidays, an absolute tastiness with broth, but great to enjoy dry as well.
Italia - Veneto
Crespella ham and stracchino cheese - 175 gr.
A simple yet bold pairing perfect for any occasion.
Italia - Veneto
Crespella ham and stracchino cheese - 350 gr.
A simple yet bold pairing perfect for any occasion.
Italia - Veneto
Crespella porcini mushrooms - 350 gr.
The unmistakable and distinct taste of porcini mushrooms in a creamy and enveloping filling that evokes the scent of autumn, to be savored in every season.
Italia - Veneto
Crespella spinach and ricotta - 350 gr.
The combination of spinach with ricotta cheese has now become a classic that makes this dish perfect every day.
Italia - Veneto
Crespella tomato and mozzarella - 175 gr.
A quintessential summer recipe that enchants young and old alike with its simplicity and Mediterranean flavor.
Italia - Veneto
Crespella tomato and mozzarella - 350 gr.
A quintessential summer recipe that enchants young and old alike with its simplicity and Mediterranean flavor.
Italia - Veneto
Crespella zucchini and brie - 350 gr.
Zucchini and brie are a perfect pair. They make our dish special by giving delicacy and creaminess.
Italia - Veneto
Fagottini with raw ham
Caskets of goodness and lightness hold a treasure trove of tasty meats.
Italia - Veneto
Fagottini with speck
Caskets of goodness and lightness hold a treasure trove of tasty meats.
Italia - Veneto
Gluten free "artisan" Pasta
Farabella most special line include Mafaldine (a typical shape from the campania regional) and Ziti (a typical Napolitan shape)
Perfect to prepare hearty dishes!
Italia - Abruzzo
Gluten free egg pasta
One of Farabella newest lines, already very succesful!
The Gluten Free egg pasta range includes: Tagliatelle, Pappardelle and Fettuccine.
They are made with the best corn and rice flours,...
Italia - Abruzzo
Gluten free MAXI Gnocchi
The NEW Farabella MAXI Gluten free potato gnocchi are naturally gluten free, as good and soft as homemade.
Larger in size and made with a new recipe for a truly "extra large" taste.
Italia - Abruzzo
Gluten free ORGANIC pasta (short and long cuts)
Our Organic Gluten Free Pasta is made with an organic corn and organic rice blend basis following unique recipes and choosing only the finest ingredients. This allows us to produce truly Italian...
Italia - Abruzzo
Gluten free ORGANIC pasta (Tagliatelle)
Our Organic Gluten Free Pasta is made with an organic corn and organic rice blend basis following unique recipes and choosing only the finest ingredients. This allows us to produce truly Italian...
Italia - Abruzzo
Gluten free ORGANIC Potato Gnocchi with Rice
Made in Abruzzo, Italy, our ORGANIC Gluten-Free Potato & Rice Gnocchi are expertly crafted with over 85% potato for the beloved taste and texture of traditional gnocchi... just without the wheat!...
Italia - Abruzzo
Gluten free ORGANIC Potato MINI Gnocchi with rice
Made in Abruzzo, Italy, our Gluten-Free ORGANIC Potato & Rice MINI Gnocchi are expertly crafted with over 85% potato for the beloved taste and texture of traditional gnocchi... just without the...
Italia - Abruzzo
Gluten free pasta "FUNCTIONAL 100% Brown Rice - Short Cuts
Our Gluten Free Pasta is made with the finest ingredients and GMO free. This allows us to produce truly Italian gluten free pasta of the highest quality. Across our great pasta making experience, we...
Italia - Abruzzo
Gluten free pasta "FUNCTIONAL" Brown Rice and Teff - Short Cuts
Our Gluten Free Pasta is made with the finest ingredients and GMO free. This allows us to produce truly Italian gluten free pasta of the highest quality. Across our great pasta making experience, we...
Italia - Abruzzo
Gluten free pasta "FUNCTIONAL" with Brown Rice and Teff - Tagliatelle
Our Gluten Free Pasta is made with the finest ingredients and GMO free. This allows us to produce truly Italian gluten free pasta of the highest quality. Across our great pasta making experience, we...
Italia - Abruzzo
Gluten free pasta (jumbo / special shapes)
Our Gluten Free Pasta is made with a corn and rice blend following unique recipes and choosing only the finest ingredients and GMO free. This allows us to produce truly Italian gluten free pasta of...
Italia - Abruzzo
Gluten free pasta (long cuts)
Our Gluten Free Pasta is made with a corn and rice blend following unique recipes and choosing only the finest ingredients and GMO free. This allows us to produce truly Italian gluten free pasta of...
Italia - Abruzzo
Gluten free pasta (regional cuts)
Our Gluten Free Pasta is made with a corn and rice blend basis following unique recipes and choosing only the finest ingredients and GMO free. This allows us to produce truly Italian gluten free...
Italia - Abruzzo
Gluten free pasta (short cuts)
Our Gluten Free Pasta is made with a corn and rice blend basis following unique recipes and choosing only the finest ingredients and GMO free. This allows us to produce truly Italian gluten free...
Italia - Abruzzo