Results
BIOALIMENTA SRL
Bioalimenta was founded in 1998 in Fara San Martino (Abruzzo, Italy), on the eastern side of the Majella National Park, a place known worldwide as the capital of quality pasta. The company manufactures Gluten Free pasta and potato gnocchi with selected raw materials, respecting the Italian...
Company detailCategories
"I CLASSICI SOTTOLIO" VEGETABLES IN OIL TENUTA FRAGASSI
Italia - Abruzzo
"PATÉ" and "BRUSCHETTE" TENUTA FRAGASSI SPREADS 145G
Our current assortment includes:
SPREADS - PATÉ
Z5106 Black Olives spread- Patè di Olive Nere
Z5107 Green Olives spread- Patè di Olive Verdi
Z5108 Hot & Spicy spread- Patè Piccante
Z5110...
Italia - Abruzzo
Gluten free Breadcrumbs
Farabella gluten free breadcrumbs are naturally lactose free and source of fiber.
The result of an "ad hoc" artisanal processing that also allows us to obtain a controlled grain size that is perfect...
Italia - Abruzzo
Gluten free Crackers
Farabella Classic Gluten Free Crackers are perfect in all occasions!
Italia - Abruzzo
Gluten free Crackers with Paprika
Farabella Classic Gluten Free Crackers are perfect in all occasions!
Italia - Abruzzo
Gluten free Crackers with Rosemary
Farabella Classic Gluten Free Crackers are perfect in all occasions!
Italia - Abruzzo