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CALABRIA & CALABRIA DI SIRIANNI AGOSTINO
WE WANT GET EXCITED OUR CUSTOMERS WITH PRODUCTS NOT ONLY TO BE ABLE TO SURPRISE THE PALATE BUT WILL BE ABLE TO REACH THE HEART.
The firm , strongly believes in the values of the short chain, because it allows the producer and consumer to have a common goal: the quality of the products....
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CAMPO D'ORO S.R.L.
For over 35 years Campo d'Oro in Sicily produces an extensive line of foodstuff from 2 generations is dedicated to the production of canned food. Antipasti, Olives, Tomatoes, Gourmet Specialty, Pesto, Sauces and ready-made Sauces, Pates spread, Seafood, Jams, sweet Creams, Organic products. The...
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GATTI LIBERO DI GIOVANNI GATTI
we started selling organic olive oil in Japan, registered JAS, almost twenty years ago, see the website of our importer Joan International - www.joan.i.com.
Azienda Archeoagroturistica Santa Maria del Mare Vetere was founded by Libero Gatti, father of Giovanni Gatti, who received in donation the...
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NOUVELLE TERRE SRL
buononaturale was born along the Southern Italian Apennines, on the fertile soil of Irpinia overlooking the two seas, as an incubator of excellence in the Italian food sector, with each production site located in its place of origin — or in the areas of rural Italy where that specific food...
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SILVIO COCCONI CONSULENTE IMPORT- EXPORT
I’m an import-export consultant from Parma (northern Italy) for some small and medium food&beverage companies from our region Emilia-Romagna and Italy ; they are half-handmade producers and make real typical and original products like "Parma's Ham-Prosciutto di Parma DOP"(,...
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Chestnuts in balsamic vinegar
Shelf life: 30 months - Handcrafted processing
Excellent both to be enjoyed alone, as a dessert, or as a garnish on cakes, ice cream or other desserts. A multipurpose product.
Ingredients:...
Italia - Campania
Coppery onions in balsamic vinegar
Shelf life: 30 months - Handcrafted processing
Excellent both to be enjoyed alone, as a dessert, or as a garnish on cakes, ice cream or other desserts. A multipurpose product.
Italia - Campania
PACCASASSI PESTO
this innovative pesto is ideal as condiment for pasta and spread on toasted bread.
Portions for pasta: 3-4.
Instruction for use: Amalgamate pesto with cooking water and pour directly on pasta.
Italia - Marche
PARMA'S SALAMIS IGP - SALAME DI FELINO e COPPA DI PARMA -
ITALIA - Emilia-Romagna
PARMA'S SALAMIS IGP - SALAME DI FELINO e COPPA DI PARMA -
ITALIA - Emilia-Romagna
Peppers in balsamic vinegar
Shelf life: 30 months - Handcrafted processing
Excellent both to be enjoyed alone, as a dessert, or as a garnish on cakes, ice cream or other desserts. A multipurpose product.
Italia - Campania
PROSCIUTTO DI PARMA D.O.P. - PARMA'S HAM D.O.P.
ITALIA - Emilia-Romagna
Raisins in balsamic vinegar
Shelf life: 30 months - Handcrafted processing
Excellent both to be enjoyed alone, as a dessert, or as a garnish on cakes, ice cream or other desserts. A multipurpose product.
Italia - Campania