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NOUVELLE TERRE SRL
buononaturale was born along the Southern Italian Apennines, on the fertile soil of Irpinia overlooking the two seas, as an incubator of excellence in the Italian food sector, with each production site located in its place of origin — or in the areas of rural Italy where that specific food...
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Pastificio Somma
The historic Somma ‘pastificio’ is a small, entirely artisanal, company that has been producing pasta on this site for centuries.
It is located in the historic centre of Gragnano near Naples in Italy, recognised as the ‘birthplace of macaroni’. We have recreated the manual production...
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Chestnuts in balsamic vinegar
Shelf life: 30 months - Handcrafted processing
Excellent both to be enjoyed alone, as a dessert, or as a garnish on cakes, ice cream or other desserts. A multipurpose product.
Ingredients:...
Italia - Campania
Coppery onions in balsamic vinegar
Shelf life: 30 months - Handcrafted processing
Excellent both to be enjoyed alone, as a dessert, or as a garnish on cakes, ice cream or other desserts. A multipurpose product.
Italia - Campania
Peppers in balsamic vinegar
Shelf life: 30 months - Handcrafted processing
Excellent both to be enjoyed alone, as a dessert, or as a garnish on cakes, ice cream or other desserts. A multipurpose product.
Italia - Campania
Raisins in balsamic vinegar
Shelf life: 30 months - Handcrafted processing
Excellent both to be enjoyed alone, as a dessert, or as a garnish on cakes, ice cream or other desserts. A multipurpose product.
Italia - Campania
