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Delikatesse s.r.l.

The Delikatesse company was founded in 2000. It is based in Italy, in the municipality of Roccapiemonte, in the provice of Salerno and it is located a few kilometers from the wonderful Amalfi coast.
The owners are two brothers, Michele sessa (sales manager) and Raffaele sessa (production manager)....

Company detail
Categories
Butter
Chocolate
Dietary products (dietary, baby food ..)
Food industry products
Fruit and vegetables
Fruits, legumes and vegetables (preserved, dried, freeze-dried, dehydrated, canned ...)
Gastronomy, ethnic foods and diverse prepared foods (including stock cubes and extracts, dressings, sauces and ready-made ragù)
Honey
Jams and marmalades
Mushrooms and truffles
Oils and fats
Olive oils
Organic and dietary food products
Pickled goods and goods in oil
Preserved vegetabels
Salt
Tomato
Vegetables
Vinegar
Dolciaria A. Loison srl

Simple origins, genuine products: bread baked in wooden ovens, the traditional sweets of Veneto. From here starts the history of the Loison family, who started out their business near the end of the 30s and Tranquillo, the grandfather, was the first to fall in love with the art of bread making and...

Company detail
Categories
Bread
Bread and other baked goods
Butter
Coffee
Dry baked goods (rusks, bread sticks, crackers)
Other confectionery products (candies, sugared almonds, nougats, puddings)
Pastry and Biscuits
Soft baked goods for special occasions (panettone, pandoro, colombe)
Soft baked products for everyday use (pizza and pizza bases, brioches, snacks)
Tea
LA CERQUA TARTUFI

ITALIAN TRUFFLES
Genuine Italian truffles
We have twenty five years of experience in the truffle world from the planting and cure of truffles trees to delivering quality truffle products and fresh truffles to chefs and gourmets alike. Satisfied customers is our mission.

Company detail
Categories
Butter
Gastronomy, ethnic foods and diverse prepared foods (including stock cubes and extracts, dressings, sauces and ready-made ragù)
Honey
Mushrooms and truffles
Olive oils
Pasta
Rice
Salt
Tomato
NATURA & SAPORI TRUFFLE

Natura & Sapori is an Italian company highly skilled in the Truffle field, one of the rarest products on earth. Natura & Sapori is located in the Molise region, a land naturally rich of white and black truffle, one of the largest wild truffle areas in Italy, which is becoming more and more...

Company detail
Categories
Butter
Cheeses
Food industry products
Honey
Mushrooms and truffles
Olive oils
Pasta
Salt
Biscuit Bacetto

A heart-shaped cookie where tiny chocolate drops meet crunchy bits of hazelnuts from the Piedmont region. The unique taste of Italian tradition is delivered through this cookie for all occasions. Try...

Product detail
Biscuit Licorice

The intense flavour of Mediterranean licorice from Sybaris, an ancient Greek city in southern Italy, delivers an unmatchable cookie. A small, yet penetrating, treat that pairs well with herbal teas...

Product detail
Biscuit Pear

This one-of-a-kind pastry creation features a delicious filling made from juicy Williams pears. Enjoy the explosion of flavour at any time of the day. Nutritious and healthy, contains only natural...

Product detail
Loaf with Candied Pear and Spices

The Filone Pere Spezie is artisan fruit bread, which leavens naturally thanks to our sourdough. Dario Loison wanted to revive this ancient recipe of his father, Alessandro, enriching it with top...

Product detail
Loaf with Dark Chocolate drops

The Filone Cioccolato is a loaf-shaped cake, which leavens naturally thanks to our sourdough. Dario Loison wanted to revive this ancient recipe of his father, Alessandro, enriching it with a...

Product detail
Sbrisola Nera

Sbrisola is a traditional cake, made from poor ingredients such as maize flour, used to be prepared only on special occasions. The Venetian nobility used to break the cake into small irregular...

Product detail
Sbrisola with chocolate and PGI “Piemonte” hazelnuts

Sbrisola is a traditional cake, made from poor ingredients such as maize flour, used to be prepared only on special occasions. The Venetian nobility used to break the cake into small irregular...

Product detail
Sbrisola with walnuts and honey

Sbrisola is a traditional cake, made from poor ingredients such as maize flour, used to be prepared only on special occasions. The Venetian nobility used to break the cake into small irregular...

Product detail