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NOUVELLE TERRE SRL

buononaturale was born along the Southern Italian Apennines, on the fertile soil of Irpinia overlooking the two seas, as an incubator of excellence in the Italian food sector, with each production site located in its place of origin — or in the areas of rural Italy where that specific food...

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Categories
Cereals
Cheeses
Dried fruit
Frozen food
Fruits, legumes and vegetables (preserved, dried, freeze-dried, dehydrated, canned ...)
Gastronomy, ethnic foods and diverse prepared foods (including stock cubes and extracts, dressings, sauces and ready-made ragù)
Hams and salami
Ice cream
Milk, cream, yogurt and other dairy products
Mushrooms and truffles
Organic and dietary food products
Pasta
Pastry and Biscuits
Pickled goods and goods in oil
Preserved vegetabels
Ready meals
Rice
Soft baked products for everyday use (pizza and pizza bases, brioches, snacks)
Patè of Nocellara del Belice DOP olives Cusà

The pate of green or black Olive is a spreadable cream made with GREEN or BLACK NOCELLARA OLIVES and EXTRA-VIRGIN OLIVE OIL. It has a delicate, pleasant and suitable flavor and it’s very good for...

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Peperoncino trito in olio
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