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AZIENDA AGRICOLA SAN CESAREO DI PESCI SABINA E NARDELLA MICHELE S.S.
ORGANIC FARM, we grow and transform fruit and vegetables. We produce tomato purées, organic ready-to-eat sauces, sauces and jams
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Rinci Srl
Rinci is an artisanal company, based in the heart of Parco del Conero, Marche, Italy. Francesco, Luca and Alessandro are the young Rinci owners, which have made the Paccasassi, a spontaneous plant, cultivable. They have done it inside the Natural Park where this same plant is protected. Our core...
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CONFETTURE EXTRA DI FRUTTA E VERDURE
Solo frutta e zucchero come si faceva una volta, senza addensanti.
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PACCASASSI IN EXTRA VERGIN OLIVE OIL
sea fennel in oil is extremely versatile and is ideal for imaginative appetizers or together with top quality meat, salami, fish dishes and dairy products. Perfect eaten alone on bread or with...
Italia - Marche
PACCASASSI RED PESTO
ideal to season pasta and on toasted bread / bruschetta.
Portions for pasta: ¾ .
Use: Amalgamate pesto with cooking water and pour directly on pasta.
Italia - Marche
Paccasassi Sauce
it is ideal as condiment for bruschetta, sandwiches, salads or to give originality to classic fish dishes and boiled meat. Excellent to enhance flavour and savory of pasta condiments.
Italia - Marche
PASSATA DI POMODORO BIOLOGICA
Pomodoro raccolto a mano e trasformato in giornata, senza conservanti, senza SALE
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SUGHI PRONTI BIOLOGICI VEGETALI
Tutti i nostri sughi pronti sono come fatti in casa , utiliziamo esclusimente olio extravergine d'oliva prodotto dalle nostre olive
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