Gluten free Potato Gnocchi with red lentils
High digestibility and an inimitable taste thanks to the presence of red lentils, a legume that has a beneficial impact on the body, a source of fiber, rich in essential nutrients and low in fat.
Company
BIOALIMENTA SRL
Bioalimenta was founded in 1998 in Fara San Martino (Abruzzo, Italy), on the eastern side of the Majella National Park, a place known worldwide as the capital of quality pasta. The company manufactures Gluten Free pasta and potato gnocchi with selected raw materials, respecting the Italian...
Categories
Agri-food and wines certifications
Company
BIOALIMENTA SRL
Bioalimenta was founded in 1998 in Fara San Martino (Abruzzo, Italy), on the eastern side of the Majella National Park, a place known worldwide as the capital of quality pasta. The company manufactures Gluten Free pasta and potato gnocchi with selected raw materials, respecting the Italian...