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ACETAIA TERRA DEL TUONO
Acetaia Terra del Tuono is an ancient manufacture seated in Italy since 1892. We work in the Food Sector, producing Traditional Balsamic Vinegar, Igp Balsamic Vinegar of Modena, Condiments, Sauces and Innovative Food Specialties with unique , new technologies.
Among our most recent creations we...
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Pietro Isnardi S.r.l.
Pietro Isnardi was founded in 1908 , at the 4th family generation now.
The company operates both in food service and retail channels.
Our core business is premium EVO oils , olives , land and sea products in oil ;
premium vinegars , sauces/patés , pasta.
We own 5 different brands to export...
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Chestnuts in balsamic vinegar
Shelf life: 30 months - Handcrafted processing
Excellent both to be enjoyed alone, as a dessert, or as a garnish on cakes, ice cream or other desserts. A multipurpose product.
Ingredients:...
Italia - Campania
Coppery onions in balsamic vinegar
Shelf life: 30 months - Handcrafted processing
Excellent both to be enjoyed alone, as a dessert, or as a garnish on cakes, ice cream or other desserts. A multipurpose product.
Italia - Campania
Peppers in balsamic vinegar
Shelf life: 30 months - Handcrafted processing
Excellent both to be enjoyed alone, as a dessert, or as a garnish on cakes, ice cream or other desserts. A multipurpose product.
Italia - Campania
Raisins in balsamic vinegar
Shelf life: 30 months - Handcrafted processing
Excellent both to be enjoyed alone, as a dessert, or as a garnish on cakes, ice cream or other desserts. A multipurpose product.
Italia - Campania
Truffle balsamic sauce
Shelf life: 24 months
This dressing expresses the fragrance of the balsamic sauce together with the attractive aroma of the precious black truffle. The scent of the truffle remains unchanged over...
Italia - Campania