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ARTIGIANA GENOVESE SRL
Hall 1 - Stand F04
A story usually begins with “once upon a time…”
Here is ours. We are a family company, founded in 1998. We are specialized in the production of "Pesto Genovese" and other Italian typical sauces. Our production plant is located in Genova Pra, the “cradle” of Pesto and Genovese Basil...
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Artichoke Paté in olive oil
The Artichoke Pâté can be served alone, on croutons or as a sauce inside a stuffed sandwich.
130 gr.
ITALIA - Liguria
ARTICHOKES AND PARMIGIANO REGGIANO CHEESE SAUCE WITH TRUFFLE (180g)
INGREDIENTS: Artichokes 48%, olive oil, Parmigiano Reggiano DOP cheese 8%, summer truffle (Tuber Aestivum Vitt.) 3%, wine vinegar, black pepper, garlic, salt, natural flavoring, antioxidant, acidity...
Italia - Molise
Basil Sauce pesto gr.180 (Ardoino product Line)
Sauce originating in Genoa , the capital city of Liguria , Italy.
It traditionally consists of crushed garlic , pine nuts , salt , basil leaves , cheese all blended with extra virgin olive oil.
ITALIA - Liguria
Basil Sauce Pesto gr.180 without Garlic (Ardoino Product Line)
Sauce originating in Genoa , the capital city of Liguria , Italy.
It traditionally consists of crushed pine nuts , salt , basil leaves , cheese all blended with extra virgin olive oil.
ITALIA - Liguria
Dried Tomato Paté
A delicious cream suitable for canapés, bruschetta and salads. Try it with pasta.
130 gr.
ITALIA - Liguria
DRY TOMATOES SPREAD (180g)
INGREDIENTS: dried tomatoes, olive oil, capers, vinegar, garlic, oregano.
One of the most versatile sauces with an enchanting and unique taste.
Ideal on croutons or used as seasoning for first and...
Italia - Molise
Linea Aeterna
Refrigerated ranges of pestos and sauce with sunflower seed oil , this includes:
- Pesto alla Genovese
- Garlic Free Pesto
- Walnut Sauce
- Cheese sauce
- Mushroom sauce
Available also for...
Italia - Liguria
Linea Armonia
- Pesto alla Genovese with Genovese Basil DOP and extra virgin olive oil
- Garlic Free Pesto with Genovese Basil DOP and extra virgin olive oil
Shelf stable Good quality Products with extra...
Italia - Liguria
Linea Bio Classica
Classic Organic Refrigerated Pestos, high quality:
- Pesto Genovese
- Garlic Free Pesto
- Vegan Pesto with Tofu
Available also for Foodservice : 400g/1 kg plastic buckets - 5 kg aseptic bag
Italia - Liguria
Linea Bio Sorriso
Our Organic choice enviromentally friendly, a new refrigerated innovative paper pack , Biodegradable, 100% Compostable
- Pesto Genovese
- Garlic Free Pesto
- Vegan Pesto with Tofu
Italia - Liguria
Linea Classica
Very good quality refrigerated Original Pesto genovese with extra virgin olive oil and Genovese Basil DOP. The Pesto Genovese has been awarded by the famous Gambero Rosso magazine as best Pesto ...
Italia - Liguria
Linea Folk
Refrigerated lowest price range with sunflower seed oil, which includes:
Pesto alla Genovese
Garlic free Pesto
Walnut Sauce
Cacio & Pepe Sauce
Mushroom sauce
Cheese...
Italia - Liguria
LINEA TRASPARENZE
This good quality range includes the following products:
Pesto alla genovese with Genovese basil DOP
Garlic Free Pesto with Genovese basil DOP
Walnut sauce
Cacio & Pepe sauce
...
Italia - Liguria
Linea Vergata
The range includes:
Pesto alla genovese
Garlic Free Pesto
Red Pesto
Black olives Paste
Green Olives Paste
Artichokes Cream
Italia - Liguria
NEW Linea IOBIO
New organic shelf -stable "clean label" range with sunflowee seed oil, this range is additives free.
This line includes:
Pesto alla genovese
Garlic Free Pesto
Vegan pesto with Tofu
...
Italia - Liguria
OLIVES AND CAPERS SPREAD WITH TRUFFLE (180g)
INGREDIENTS: black olives, olive oil, capers, anchovies, summer truffle (Tuber Aestivum Vitt.), flavor, garlic, acidity regulator, parsley.
An intense and refined sauce, very versatile.
Italia - Molise
ORGANIC READY SAUCE
ORGANIC
-RUSTIC-VEGETABLES-HOT PEPPER-BASIL
Italia - Molise
Pulp of Taggiasca Olives in extra virgin olive oil
Our Taggiasca olive pulp is delicious to spread on croutons, bruschetta and focaccia, new and tasty also to enrich first and second meat courses.
950 gr.
ITALIA - Liguria
Pulp of Taggiasca Olives in extra virgin olive oil
Our Taggiasca olive pulp is delicious to spread on croutons, bruschetta and focaccia, new and tasty also to enrich first and second meat courses.
130 gr.
ITALIA - Liguria
READY PESTO
Ready-made pesto
-BASIL AND PISTACHIOS- DRIED TOMATOES AND CASHEW NUTS- RADICCHIO AND WALNUTS-ARTICHOKES AND PEAS- RED CHARD AND PISTACHIOS- SHALLOT AND PISTACHIOS-ROCKET AND ALMONDS
Italia - Molise
TRUFFLE SAUCE (50-90-180-500g)
INGREDIENTS: Champignon mushrooms (Agaricus bisporus), olive oil, summer truffle (Tuber aestivum Vitt.) 5%, salted drained black olives, salt, onion, aromatic plants, flavor.
SHELF LIFE: 30 months....
Italia - Molise
WHITE TRUFFLE SAUCE (50-90-180-500g)
INGREDIENTS: Cooking cream (milk), Grana Padano cheese, butter, white truffle (Tuber magnatum Pico) 3%, bianchetto truffle (Tuber borchii Vitt ) 2%, type 00 soft wheat flour, salt, vegetable...
Italia - Molise