ORION Catarratto Lucido
VINIFICATION AND AGING: grapes, after harvest, are quickly brought to the winery, gently pressed to a BAR of maximum pressure, and immediately chilled to 16°C. The high quality must obtained is prepared for fermentation with selected yeasts at a temperature of 16°-18°C for 15-18 days. Matured in temperature-controlled stainless steel tanks.
TASTING NOTES: Catarratto Lucido shows a straw yellow color with hints of greenish hues. The bouquet is delicate, caressed by memories of flowers such as iris, not too ripe fruit and to conclude citrus; mineral finish.
TASTING NOTES: Catarratto Lucido shows a straw yellow color with hints of greenish hues. The bouquet is delicate, caressed by memories of flowers such as iris, not too ripe fruit and to conclude citrus; mineral finish.
Company
Sancarraro Srls
Sancarraro is the nickname -“ngiuria“- given to the family Anselmi and its descendants since the 1800s, as it is said that the ancestors of the Anselmi they used to go to the town of piano San Carlo, located in the municipality of Mazara del Vallo, near the current nature reserve of Lake Preola...
Categories
Grape wine
Company
Sancarraro Srls
Sancarraro is the nickname -“ngiuria“- given to the family Anselmi and its descendants since the 1800s, as it is said that the ancestors of the Anselmi they used to go to the town of piano San Carlo, located in the municipality of Mazara del Vallo, near the current nature reserve of Lake Preola...
Categories
Grape wine