Results
BIOALIMENTA SRL
Bioalimenta was founded in 1998 in Fara San Martino (Abruzzo, Italy), on the eastern side of the Majella National Park, a place known worldwide as the capital of quality pasta. The company manufactures Gluten Free pasta and potato gnocchi with selected raw materials, respecting the Italian...
Company detailCategories
SACCHI TARTUFI INTERNATIONAL
Since 1986, Sacchi Tartufi International has aimed to convey its passion for truffles, culinary traditions and its typicality, making use of high gastronomy and quality products, such as sauces, oils, flavorings and many others available both under its own brand or with Private label, sure to...
Company detailCategories
PROFUMO DI NATURA - SEASONINGS
In Pyrgos on the island of Cyprus, over 4000 years ago, skilled perfumers created "euodia", I.E. "good smells".
All they needed was a mill to produce olive oil, used as a fixative for aromas, and...
ITALIA - Umbria